Decorating a Princess Cake with Icing Dots

Video Transcript

"I want to frost a little pearl necklace on her, first I'm going to take the toothpick and just make a little bit of something to follow, a little line to follow. And then I'm going to take the pastry bag and make tiny dots, just gently squeeze and release pressure and then pull away to make these tiny little pearl dots, gives a very delicate look. And then you can add a bit of a jewel to her necklace. Cut a tiny bit of fondant in sort of a diamond shape. And you can just put that on with a tiny bit of water, and then finish the pearls going up the other side. Now, I'll show you how to put a little accent around the sleeve. I'm going to use that same, tiny number 2 tip, and just put a tiny, tiny pearl all the way around the sleeve. These little teeny, delicate amounts of frosting just give it a very delicate, intricate look, and they're fairly easy to do. Just a tiny squeeze, and make a dot all the way around the sleeve."