Making Peanut Butter & Fudge Pie Crust

Video Transcript

"Hi I'm Karen for Expert Village we are going to start with the graham cracker crust. First let's preheat our oven to 350 degrees. Next we need melted margarine so I'm going to melt that in the microwave. Okay the margarine is melted. First we are going to open our package of graham crackers, 1 1/2 cups of graham crackers is a whole package of these that is how they come standard and just throw that all in there and we are going to grind that up in the food processor. Okay you want to grind that up until it is a fine finely ground, completely ground and put that back in there and now I'm going to add 1 1/4 cup of sugar and 1/3 cup of melted butter or margarine. You can use butter if you like this is margarine and put that all in there and then we just going to process that for a few minutes until it is all blended nicely. Okay now we are going to transfer that to our pie plate this is what it looks like and scrap that all out like that. Okay. "