Summary: Learn how to put the mixture into a bunt pan for caramel glazed apple cake with expert cooking tips in this free online video recipe.
Crystal Senatore partners with her husband Matt Senatore in their catering business. Crystal handles all of the desserts and pastries.read more
"Hi, this is Crystal on behalf of Expert Village today we are going to make my apple caramel cake. Now we are going to add the apples and pecans mixture into this dish. We are just going to take the spatula and mix it together, just toss it, mix it all together until all the apples are covered with this batter. This smells so good. This is well mixed now so we're actually ready to pour this batter into the cake pan so we can bake it. So we're just going to take the dish over the cake pan and spread it all around the bunt cake pan. It's kind of heavy to hold up, scrape around the sides, make sure you get all the batter, get as much as possible. It looks like I got as much as possible out of this dish as long it is evenly spread around the pan here we are ready to bake it. We are now going to bake the cake, we are going to let the cake bake for about an hour and then we are going to make the glaze as the cake is cooling."
eHow Article: Add Mixture to Bunt Pan for Apple Cake