Summary: Learn how to add ice cream, for an amazing twist, to a gourmet coffee cake recipe in this free baking video on gourmet desserts and recipes.
Pamela Bowman, AKA "Chef Blondie" is a graduate of the LAMC School of Culinary Arts. As a personal chef in Los Angeles, she has prepared meals for numerous clients, including several...read more
"Well this lovely darling is still warm but I cannot wait. I have got to have a piece of it. So, I'm going to take a piece and plate it. And they say, the old wives say, you're not supposed to eat warm cake because it will give you a tummy ache. I say, I'd take the tummy ache, thank you kindly. It's worth the tummy ache. Oh mom, I think you'd be proud. Gorgeous, gorgeous, gorgeous, gorgeous. Okay, but it does need something. It needs a little scoop of ice cream. And the ice cream is very soft. And, I don't know. Do you think it needs mint, or should I just taste it? Maybe a little piece of mint. "
eHow Article: Adding Ice Cream to Gourmet Coffee Cake