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Summary: Learn what ingredients you need to prepare and cook bread with mozzarella and pepperoni in this free recipe video on making pizza bread.
Ben Hardy has worked in the food service industry for the past 10 years. Ben's cooking experience spans from Fast Food, Fine Dining, working as a Camp Chef to being a Kitchen Manager....read more
The diet most often recommended for people who suffer from diabetes mellitus is one that is high in dietary fiber, (especially soluble fiber) but low in fat (especially saturated fat). Diabetic patients may be encouraged to reduce their intake of carbohydrates that have a high glycemic index. However, if they have hypoglycemia, they are advised to have food or drink that can raise blood glucose quickly, followed by a long-acting carbohydrate (such as rye bread) to prevent risk of further hypoglycemia.
A perfect recipe for someone on a diabetic diet is pizza bread. This baked bread has mozzarella and pepperoni, garlic butter, parsley, and mushrooms. In this free video series, our expert will show you the best way to cook pizza bread with step-by-step video instructions. You'll learn how to cut your garlic and cheese, how to slice bread, and how to add the toppings for the most delicious results. Whether you eat it for lunch or serve it as an appetizer, this mozzarella and pepperoni bread is tasty and easy to make!
"Hi, this is Josiah Owen and today we are going to talk about recipe for those who are on a diabetic diet. We are going to need one loaf of roughly one pound, unsliced bread. 3 tablespoons of butter melted, 3 ounces of sliced turkey pepperoni, 1/2 cups which is roughly 6 ounces shredded mozzarella cheese, 3 tablespoons minced parsley, 2-3 cloves of garlic, 1/8 cup olive and 2-3 cups sliced mushrooms. Nutritional facts one slices equals roughly 98 calories with 4 grams of fat, 2 grams saturated fat, 12 milligrams cholesterol, and 229 milligrams of sodium. "
eHow Article: Ingredients Needed for Making Pizza Bread