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Summary: Basic ingredients for making zucchini bread; find them all in this free recipe video.
Carolyn Saylors has been a professional homemaker and cook for almost 40 years, Carolyn has made thousands of crafts that have been sold or donated to charitable organizations around...read more
Zucchini bread is an American culinary favorite made by moms and grandmas all over the United States. Its sweet cinnamon taste is clearly and enjoyably recognizable to even the most unassuming food critic. Although bread, especially zucchini bread, may seem difficult to prepare, it is easy with the right guidance from a good cook. If you would like to learn how to make zucchini bread for you and for your family to enjoy, learn from our expert zucchini bread cook for free.
In this free online video series, learn how to make zucchini bread from expert homemaker and cook Carolyn Saylors. She will teach you what ingredients you need to make zucchini bread, how to beat eggs and mix the sugar and oil, how to mix vanilla and flour to make zucchini bread, how to add oats and cinnamon to the zucchini bread dough, how to add baking soda and salt to the zucchini bread dough, how to shred zucchini for zucchini bread, how to add walnuts and shredded zucchini to the zucchini bread dough, how to bake zucchini, and how to slice and prepare zucchini bread. Following these easy instructions will give you a sweet cinnamon treat for you and your family. Enjoy!
"Hello I'm Carolyn Saylors with Expert Village and I'm going to show you how to make zucchini bread today. I'm going to tell you some of the ingredients that we are going to use today. We are going to use 3 eggs, we are going to use sugar and oil and flour and oats and also baking powder, cinnamon, soda, vanilla, nuts and of course zucchini. Also you would need your measuring cups and a knife I like a knife with a straight back so I can level off the sugar and a couple of bowls and some measuring spoons, a bowl, a mixer. I have this shredder for the zucchini and then the pan, the spray to spray the pans down before you pour in there. "
eHow Article: Ingredients Needed for Making Zucchini Bread
Comments
ssolney said
on 10/3/2009 love it
ssolney said
on 10/3/2009 I just got done making this bread with my 10 year old daughter. We both Love it! And she is VERY picky about what she eats. I put some in a muffin pan so I could make some without nuts for her & it came out GREAT!