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Summary: Learn how to remove German pancakes and Dutch Babies from the oven in the free breakfast recipe video from our professional baker and experienced chef.
Kip Bradford head baker for a popular chain of restaurants in Southern California for more then a decade.read more
"Hi! My name is Kip and I am here on behalf of Expert Village. Now that our German pancake has been baked, it is time to take it from the oven and serve it. You will want to make sure that you serve this hot because it will begin to deflate right away and there we have a nice German pancake. Add your syrup, some butter on that if you wish, add your sugar and doesn't that look nice. There you go, we've made a German pancake and I am here to tell you they are good. "
eHow Article: Tips for Plating German Pancakes
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