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Summary: Learn the first steps for making cocktail sauce with ketchup and horseradish for shrimp cocktail in this free recipe video.
Richard Buccola is an entrepreneur and investor. He is also the owner of several popular food & spirits establishments in Queens, NY, including the former PJ's Bar & Grill, and The Ivy...read more
"Hi, this is Rich Buccola here in NYC and on behalf of Expert Village today I'm going to show you how to make shrimp cocktail. We're back and it's shrimp cocktail in the sauce already made or verses fresh. I'm always going to take fresh always, always, always, Why? Because I like when I make my own shrimp cocktail because it taste the way I like it. You can put more horseradish which I like but you know what this is easy too. If this is what makes you happy go out and do this but look you have all this ketchup always lying around, always a ton of ketchup in your refrigerator. A little lime juice, hot sauce and horseradish and you have your own made fresh the way you like it. So basically it's two parts ketchup so I'm going to fill that up 2/3."
eHow Article: First Steps for Making Shrimp Cocktail Sauce