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Mix Egg & Milk for Onion Ring Batter

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Summary: Learn how to mix the eggs and milk for fried onion rings with expert cooking tips in this free video recipe clip.

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By Matt Senatore
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Aside from being a nationally known record producer and songwriter, and having five top ten hits with national recording artist Blessid Union Of Souls, Matt Senatore also does word of...read more

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Video Transcript

"Hi, this is Matt on behalf of Expert Village and today I'm going to show you how to make my homemade onion rings and homemade dipping sauce. OK, so now that we have our dry ingredients nice and mixed, we are going to put that aside for a minute and we are going to take our egg and our milk and we are going to add that to this medium sized bowl here. And, we are going to whisk, whisk it for about two minutes until it's thick and it is light yellow. So, let's add our eggs. You don't want to get any shells in there. Four and that's five. Now we're going to add our milk to the bowl. And now comes the tedious part; whisking it for about two minutes. So I'm just going to keep whisking that until it's thick and light yellow. We want to make sure that it is mixed thoroughly. OK, I think we are about done, it's been about two minutes. I see it's light yellow here and it's thick. OK well, let's move on to our next step. "

eHow Article: Mix Egg & Milk for Onion Ring Batter

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