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Summary: Learn how to make taco pizza as an appetizer in this free video series on quick, tasty recipes.
As Founding Team Leader of Wildtree, Marlene Spiegel realizes the importance of healthy, nutritious products that can turn every meal into a gourmet feast in minutes. Wildtree was...read more
"Hi I'm Marlene Spiegel founding team Leader of wild tree. I'm here today on Behalf of Expert Village to show you how to make a wonderful taco pizza the first thing I'm going to do is I'm going to put some oil on the bottom of my pan. It?s the grape seed oil, I use the natural so there's no flavor, and I'm just going to brush that around then with my hand I?m going to take the dough now I bought this pizza dough at our local grocery store they make it daily every day it's quick and easy to do you can get a Baboli or just a pizza shell I?m just spreading it out. You can roll it I guess, this is how I roll it, and then I'm going to add just a little bit grape seed oil and brush it on top of this. Now I've preheated the oven to four twenty five. This is Wildtree's black bean and corn salsa and excellent salsa and I'm just going to spread that around. It's good just with chips now they have three types that are excellent salsas for this taco pizza. They have a Chipotle, They have a mild black bean and corn and they have the sizzling. That's what I picked now I'm going to add the taco chicken I cooked this in Wild tree's taco seasoning and natural grape seed oil I precooked it. So you can do a lot of this in advance. Now for the topping some shredded cheese doesn't that look good were going to plop it in the oven bake it on a real hot Island for about ten to fifteen minutes and look at this the finish product comes to you in a plate just waiting for a Margarita on the side."
eHow Article: Taco Pizza
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