Shrimp in Vodka Sauce

Video Transcript

"Hi I'm Marlene Speigel founding team leader from Wildtree. I'm here on behalf of expert village and were in the mist of having a party and I'm so excited. I have something that is Gourmet tasting so if you really want to impress the masses this is what you can do Now its going to take a lot of work so I think I'm going to take a little sip before I start If you'll Like to join me Here's to you Well I have this wildtree Vodka Sauce that I have Cooking In my pan now I'm going to add some peeled and devained shrimp and let it cook I'll just saute it right in the sauce. I wish you can smell. Smell is half the taste and the smell is execellent My daughter is hooked on this she's like an addict when it comes to the vodka sauce I just saute this around until these shrimp turn pink and then were going to place them on the dish I know this is a lot of work. What can I say, but somebody has to do it start with a turn already takes about two to three minutes and I just love doing this now if you really are energetic and want this for a meal cook a pound of fettichini or Linguini, Angel Hair pasta, What ever tickles your fancy you can do penne pasta that's how most restuarant serve it Penne Pasta Ah La Vodka and that's what were serving. Penne Pasta Ah La Vodka we go the Vodka sauce. I think I need another sip it's just taking everything out of me to make this dish. Umm Umm Good! I smell that taste Okay they are starting to get done couple of the that need to come out so let's just get this look at this doesn't that look good enough to eat stick some forks and toothpicks what ever you like and Wha la a Gourment Appetizer in under Two minutes."