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Summary: Appetizer recipes for your party! Learn how to serve quesadillas, stuffed mushrooms, and crab dip in this free video clip about party appetizer recipes.
Laura Banford is a professional cook and cooking instructor. She currently performs cooking demonstrations for Trader Joe's in southern California, where she interacts with up to...read more
"Now, we're going to serve our appetizer trio. It looks delicious. I'm hungry just looking at it. We have our barbeque chicken quesadillas, which have a little bit extra special aspect to them. They have pickle relish in them and blue cheese, as well as cheddar cheese. Give those a slice and we'll slice another one. Take our plate. We have come nice leaf lettuce and we add our quesadillas like that. Isn't that pretty? That looks delicious. Next, we have our stuffed mushrooms. Very easy presentation. Because, these look great just on their own. They don't need anything else. Their stuffed with sausage, onion, sour cream and a little parmesan Romano cheese. And, then finally we have our wonderful crab and artichoke dip. It has dill, fresh dill, fresh crab meat and fresh scallions. And, I saved some of the bigger pieces of crab meant to put on top. Put a little lime. And for dipping, I have some baby carrots. And, a little bit of grissini which is breadsticks. And, there you are. A crab dip, stuffed mushrooms and barbeque chicken quesadillas."
eHow Article: 3 Appetizer Recipes