eHow launches Android app: Get the best of eHow on the go.

Ingredients for Crab Dip

Video Preview

Summary: Nothing beats a crab dip appetizer! Learn the ingredients for making crab dip in this free video clip about party appetizer recipes.

Views:
814
Presenter
By Laura Banford
eHow Presenter

Laura Banford is a professional cook and cooking instructor. She currently performs cooking demonstrations for Trader Joe's in southern California, where she interacts with up to...read more

Post a Comment

Post a Comment

Video Transcript

"Now we're going to talk about the third part of our appetizer trio, and that is a crab dip. Really easy and fun to make, no cooking involved. Here are the ingredients and some of the pieces of equipment you'll need: I have some crab meat, this is a blue swimming crab and it's the claw meat, which is fine for a dip; fresh lime for lime juice; some chopped scallions; a little bit of organic dill - mmm, love the dill, dill is great in any seafood-oriented dish; I have some marinated artichoke hearts; and for the dressing: Dijon mustard, a little bit of mayo and a little bit of sour cream. We're going to mash our artichoke hearts, so I have a potato masher, and a couple of spoons and a bowl to mix the dip, and a little strainer because we're going to strain our artichokes. When we come back, we're going to mash and strain our artichokes."

Related Ads

  • Have you done this? Click here to let us know.
Get Free Food & Drink Newsletters

Copyright © 1999-2009 eHow, Inc. Use of this web site constitutes acceptance of the eHow Terms of Use and Privacy Policy .   en-US Portions of this page are modifications based on work created and shared by Google and used according to terms described in the Creative Commons 3.0 Attribution License. † requires javascript

eHow Food and Drink
eHow_eHow Food and Drink