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Summary: Watch an expert chef sautee meat and onions for Potato Stew in this free online recipe video.
Ben Hardy has worked in the food service industry for the past 10 years. Ben's cooking experience spans from Fast Food, Fine Dining, working as a Camp Chef to being a Kitchen Manager....read more
"Hi, this is Josiah Owen with Expert Village. Now we're needing to cut our pork or beef into 1" strips. Try to keep your uniform, cut all throughout so everything will cook evenly. After cooking this we are going to mix the bacon and our beef or pork in a pan and cook until the bacon is crisp. When the bacon is crisp we go ahead and add our onions, cook until the onions are transparent and then go ahead and season. "
eHow Article: Sautee Meat & Onions for Potato Stew