Introduction to Greek Food

Series Summary

You might think twice before accepting a wooden horse large enough to hold people in it, but when it comes to cuisine, the more Greek food involved, the merrier! From meaty eggplant moussaka to falafel and pitas, Greek dishes are some of the best on the planet. And though not every city has an authentic Greek restaurant on hand, you can still enjoy Greek foods from the comfort of your own home. You can learn how to make Greek recipes by simply watching our free cooking classes on video.

In this series, learn how to make several easy Greek and Mediterranean dishes. Our chef will show you how to prepare a hummus dip appetizer, a garlic pesto pasta main dish, and a stuffed date dessert recipe. Get step-by-step instructions for each course, including ingredients and how to prepare them, seasoning tips, how to bring everything together, and finally, how to serve them. So, plan a dinner party and try this three course meal out on some of your friends and neighbors. See if you don’t come away with some well-earned compliments…and requests for a repeat of the evening in the near future. Bon appetit.

Video Transcript

"Hi my name is Emory Davis and I'm here today with expertvillage.com to show you some cooking demonstrations of Meditararian foods. My background in cooking I've started cooking back in 1997 and I went to cooking school here in the United States and in south of France, in London in Cord En Blue and I've been a caterer and a private chef and all kinds of things. So today we're going to be making 3 dishes we're going to make hummus which is a very traditional Meditararian food made from chick peas. We're also going to making a fried garlic pesto sauce over brown rice pasta and a mtzah pan stuff dates and stay tune we're going to be making that right away."