How to Add Soy Sauce to Thai Peanut Sauce

Video Transcript

"On behalf of Expert Village this is Dina Cutrone from Tall Order in New York City. Today we are going to be showing you how to make a quick and easy Thai dinner. Chow you is a ferment's soy beans and I use this instead of soy sauce. Soy sauce is very process this is actually a very healthy version of soy sauce so I started using this over the last couple of years. It is quiet salty just like the soy sauce but it gives it a nice flavor as well. This is just a nice combination of flavors in this peanut sauce are nice. So we have a pinch of cayenne also, always make sure you put a real pinch cause cayenne is very strong. So that was a pinch. Then we have some toasty sesame oil that I'm going to add a tablespoon of. Toasty sesame oil is strong then regular sesame oil so be sure to get the toasted cause you can just get sesame oil. But the toasted has a much stronger taste. Then we are going to put in some water just a 1/4 cup of water. It does not make so appetizing right now but when we mix it, it would look pretty good. "