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Ingredients & Kitchen Utensils Needed to Make Salsa & Guacamole
Chopping & Blending Tomatoes for Fresh Salsa
Add Chili Powder & Garlic to Salsa
How to Chop Onion for Salsa
Adding Onion to Salsa
Add Lime Juice to Salsa
Chop Cilantro for Salsa
Add Final Spices to Salsa
Sample Salsa & Discover Proper Storage Methods
What Ingredients are in Guacamole?
Add Lime Juice to Guacamole
How to Mash Avocados for Guacamole
Prepare Green Onion to Add to Guacamole
Add Final Spices to Finish Guacamole
Summary: Watch the expert chef begin to make homemade guacamole; learn how to cut the avocado and why adding lime juice to the avocado is important in this free video.
Musician, composer, and arranger Arie Pytel has been playing music since he was four years old, and is currently pursuing a degree in ethnomusicology at the University of Washington. ...read more
" For about 2 cups of guacamole, you’re going to want at least 2 avocados. Maybe more. Avocados are ripe when they’re slightly soft to the touch from the outside. We’ve chopped up our avocados, they’re in the bowl here. The next important step is to add the limejuice. This prevents your avocados from oxidizing and turning brown. This will greatly improve your flavor and the presentation of your guacamole. Again, just like the salsa, we’re going to chop the lime in half and squeeze that over our guacamole. "
eHow Article: Add Lime Juice to Guacamole
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