Ingredients for Chicken Noodle Soup

Series Summary

Chicken soup has the reputation as the food of choice for cold and flue patients, a yellowish broth which may contain some rice and noodles if you're lucky. If that's what you're looking for, start heating up some water and get that bouillon cube or can of Campbell's out of the pantry. Hope you feel better soon, and when you do, you might be up to making the soup feast in these healthy eating videos. This deluxe chicken soup contains noodles and much, much more.

In this free series of soup recipe videos, you will learn how to prepare Christine Lyons' very special chicken shop, according to instructions passed down for generations. She begins with an overview of the ingredients, then demonstrates how to clean and prepare the chicken. Next comes the noodles and then vegetables en route to the key ingredient: the matza ball batter. Indeed it is the matza ball that makes this recipe so special. So follow these easy steps and you will soon be dining on the best chicken soup you've ever tasted. And for those of you still ailing, at least you will have this feast to look forward to.

Video Transcript

"Hi, Chrissy Lyons on behalf of Expert Village. Welcome. Today we're going to talk about a comfort food, chicken soup. From one generation to the next it's been handed down from one grandmother to the next. And the ingredients are so simple, yet so magical. Here they are. Chicken soup requires of course, chicken. Number one. Carrots, celery, onion, good old matzo ball mix and giblets. And we'll talk about those in a little bit. And then of course noodles. Put them all together and what do you got? Medicine in a bowl. We'll be back in a minute to put them all together and see what to do."