Chop Tomatoes for Tomato & Feta Salad

"Hi I'm Amanda on behalf of Expert Village in this clip we're going to be slicing and having the tomatoes it's important when your selecting the tomato from the store that it's deep red with a firm flesh. And as well it should be pretty heavy for it's size the tomato most importantly should have a nice heavy tomato aroma. So just by smelling the tomato you can tell that the tomato is ready and ripe. We'll be using 4 large tomatoes today slicing them thin slices so we can arrange them nicely on our platter. It's important to not to refrigerate the tomatoes if you can avoid refrigeration that is best, refrigeration affects the taste and the texture in the tomatoes. So now we'll half the cherry tomatoes I love cherry tomatoes they got a little bit of sweet taste it's also important to pick cherry tomatoes that are nice and bright in there color."