Making A "Dirty Puerto Rican" Mixed Drink

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Part of the video series: The Best Mixed Drink Recipes & Body Shots

Summary: How to make a "Dirty Puerto Rican" drink; get expert tips on making your favorite shots, cocktails, and mixed alcoholic drinks in this free bartending video.

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By Adam Nieman
eHow Presenter

Adam Nieman has been working at the 'All American Bird Bar and Grill' for about a year, but he has been a bartender for over 5 years. Adam's roommate is a bartender as well as his...read more

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winddancer1 said

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on 11/3/2009 Hello, Adam:
Why's this drink called a Dirty Puerto Rican and what makes it "dirty?" There isn't even any Puerto Rican rum in it, for cryin' out loud! Although I'm trying to keep an open mind, I find this appellation quite disturbing. Will you elucidate, please?

Thank you.

Video Transcript

"Hi! I'm Adam. We're here at the Bird All American Bar and Grill in beautiful downtown Mount Pleasant, Michigan. On behalf of Expert Village, we're going to mix up some drinks today, pour some shots, and have some fun. This next shot is called the Dirty Puerto Rican. The ingredients for the Dirty Puerto Rican are UV blue vodka, Triple Sec, Chambord, and sour mix. You'll need a shot glass, a mixing cup, a strainer, and a jigger to measure your alcohol. To make the Dirty Puerto Rican, we'll go ahead and add some ice to our mixing cup. We're going to use a 1/3 of a shot each of UV vodka, Triple Sec, Chambord or any other black raspberry liqueur, and we'll do a little splash of sour mix. That is a Puerto Rican. Tasty."

eHow Article: Making A "Dirty Puerto Rican" Mixed Drink