Difficulty: Moderately Challenging
Instructions
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Step 1
Take any cheese. Slice it if it's in one piece.
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Step 2
Loosely pile slices inside a plastic bag.
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Step 3
Squeeze the bag lightly to get extra air out and tie the bag.
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Step 4
Put that bag with cheese in a freezer.
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Step 5
Use as needed.
Comments
CCrock said
on 2/7/2008 Great article! We Kept having problems with our cheese getting moldy. What a great idea to slice it up and freeze some. I solved our problem by putting the block of cheese in a ziplock bag and then ALSO putting it in an airtight Tupperware container.