How to cook CORN with Milk

Tips & Warnings:

• Use a tall sauce pan because milk can make a mess in the stove.
• You can insert a wood stick to the corn on a cob because it will make it easy to eat it.
• Instead of a corn in a cob you can use a Frozen bag of corn.
• Sugar and salt are the same amount for 1 or 4 or 5 corns or 1 corn bag.