How to Make a Peanut Butter and Jelly Sandwich

on 5/30/2009 I love this! When I was in 3rd grade one of our homework assignments was to write about this exact process! Then we had to read it out loud while the teacher made one.. :P We would be reading and then look up and she was still standing there doing nothing all because we forgot to start with.. "Now: take the lid off the peanut butter.." :)

on 3/6/2009 I do not believe you all have time for this drivel!

on 3/6/2009 do you ALL have too much time on your hands????

on 2/7/2009 cont... peanut butter and jelly will ooze out of the edges of the sandwich (there's probably a more appetizing word than "ooze"), which will then have to be licked off the edges of the sandwich and probably off of your fingers, too. Personally, I like the "oozy" sandwiches!

on 2/7/2009 cont... 2.Spread a *thick* layer of peanut butter on *each* piece of bread, leaving about a half inch of bread around each side (this makes more sense later on). 3.Spread your choice of jam/jelly over only *one* piece of the peanut-buttered bread, leaving the same space around the edge - always use lots of jam!. Of course, you can vary the respective amounts of jam and peanut butter, depending on which you like best - told you I was a picky pb&j person!:) 4.Put the pieces of bread together, gooey sides touching. 5.Lightly squash the sandwich, because it will be really thick. 6.Cut diagonally, and serve; a nice touch is a piece of chocolate, or, maybe, a little fleur, on the side of the plate. Also, serve with plenty of napkins! NOTE: You *can* spread the generous layers of peanut butter and jam/jelly to the edges of the bread, but when you squish it, peanut butter and jelly will ooze out