Bacon & Cheese-Stuffed Pizza Burger

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Bacon and cheese-stuffed pizza burgers are like pizza and hamburger all rolled into one. Make bacon and cheese-stuffed pizza burgers with help from an experienced burger professional in this free video clip.

Part of the Video Series: Burgers Forever
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Video Transcript

Hi, I'm Paul Malvone. And, today, we're making a bacon and cheese stuffed pizza burger. We're combining two American favorites, pizza and cheeseburgers. In a bowl, blend eight ounces of beef with one teaspoon of all purpose seasoning. Form a patty and grill four to five minutes, each side, until 155 degrees. On the grill, or sauté pan, cook three slices of bacon, until crisp, and chop into bite size pieces. Spread an eight ounce dough ball into a flat disc, about 10 inches in diameter. Add a four ounce layer of cheddar jack cheese and place your burger in the center. Top with the chopped bacon and two slices of American cheese. Fold your dough over the burger and cut away the excess on the ends, pinching them closed. Place your burger in vegetable oil to fry at 350 degrees for two to three minutes, or until golden brown. Remove from the oil, and place back on the grill. Add two tablespoons of your favorite marinara sauce, two to three slices of fresh mozzarella and cook until the mozzarella is slightly melted. Plate your burger. There's no bun necessary. Serve with salad, or your favorite side dish. To make this burger more personal, stuff it with your own favorite pizza toppings.

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