There is no finer pastry than the chocolate chip cookie. We eat more of these than any other, and for good reason. They're the most enjoyable, most familiar, and most deeply satisfying. This recipe makes about two dozen cookies, depending on size.
There is no finer pastry than the chocolate chip cookie. We eat more of these than any other, and for good reason. They're the most enjoyable, most familiar, and most deeply satisfying. This recipe makes about two dozen cookies, depending on size.
Stir together flour, baking soda and salt. Do not sift.
Add the egg and yolk one at a time, mixing well after each addition.
Stir in flour mixture. Stop stirring the instant it has all been incorporated.
Heat the oven to 350 degrees and line some cookie sheets with baking parchment.
Bake for 10 minutes or until the edges begin to turn golden.