eHow launches Android app: Get the best of eHow on the go.

Thai Food

by MyrrhHector

Pad Thai, A Traditional Thai Favorite

Thai food is a cuisine experience that should not be missed by anyone claiming to be a food-lover. It's bold, spicy flavors may be intimidating to some, but that zesty heat is what marks the dish as quintessentially Thai. Try a curry or two, and enjoy!

Thai Recipes

Thai Favorites

Cooking Thai Food

  • How to Create a Traditional Thai Menu

    A traditional Thai menu for a group of family members or friends typically consists of three or more main dishes that balance each other out. Steamed rice always Read More

  • About Thai Coconut Soup

    Thai coconut soup, with its spicy but not overpowering kick, lemony, earthy flavor, and creamy, silky texture, is a favorite at Thai restaurants and in Thai homes. It isn't Read More

  • How to Buy Thai Spices

    Thai recipes often call for the use of spices that aren't necessarily available at your local grocery store. If you want to cook Thai food, finding the spices that give the Read More

  • How to Make Thai-Style Pesto

    Pesto may be an Italian original, but it can have international style. Garlic is the common denominator in the Thai and the original Italian versions, but cilantro takes Read More

  • How to Make Pad See Yew

    Pad see yew, or pad see ew (or iew), like pad thai, is a Thai noodle dish that combines rice noodles with meat, eggs and a sweet sauce. The difference is that pad see yew Read More

  • How to Make Thai Massaman Curry Paste From Scratch

    Cardamom, cinnamon and cloves gives Thai Massaman curry a slightly sweet flavor that suits potatoes and other vegetables perfectly. Make this curry paste from scratch to Read More

  • How to Cook Thai Sticky Rice

    Thai sweet rice is meant to be eaten rolled into little balls and dipped into different sauces. Rice is already filling enough, and it is easy to overdo it with this kind Read More

  • How to Make Easy and Tasty Thai Curry

    Thai cuisine is flavorful and exotic. Many flavors that do not appear in dishes together in other parts of the world fill the dishes of this culture. Coconut, pineapple, Read More

  • How to Make Thai Style Green Curry Paste

    The bold flavors and unexpected combinations used in Thai cooking makes this cuisine attractive to anybody with adventurous tastebuds. Many Thai dishes rely on a substance Read More

  • How to Make a Thai-style Omelet

    Thai style omelets are often sliced into thin, flat strips for garnish for soups, rice and noodle dishes. The trick here is not to use too much oil; this will prevent the Read More

Main Photo Credit

Pad Thai, A Traditional Thai Favorite

Have a Question
About This Quick Guide?

Post Question Post Powered by Answerbag

Be the first to ask a question about this Quick Guide!

Get Free Food & Drink Newsletters

Copyright © 1999-2009 eHow, Inc. Use of this web site constitutes acceptance of the eHow Terms of Use and Privacy Policy.   en-US Portions of this page are modifications based on work created and shared by Google and used according to terms described in the Creative Commons 3.0 Attribution License.

eHow Food and Drink
eHow_eHow Food and Drink