eHow launches Android app: Get the best of eHow on the go.
by MyrrhHector
Thai food is a cuisine experience that should not be missed by anyone claiming to be a food-lover. It's bold, spicy flavors may be intimidating to some, but that zesty heat is what marks the dish as quintessentially Thai. Try a curry or two, and enjoy!
Learn about what spices are used in Thai cooking with expert cooking tips in this free Thai cuisine video clip. Read More
Learn ingredients for a papaya salad with expert cooking tips in this free Thai cuisine video clip. Read More
Learn how to serve Thai food with expert cooking tips in this free Thai cuisine video clip. Read More
Thai food can be somewhat intimidating if you have never eaten it before. However, it is definitely something that should be given a try. Thai food combines a unique blend Read More
These wings are downright addictive. The recipe below makes appetizers for six. Read More
Thai food is a delicious mix of sweet, savory and spicy, but it seems hard to make and use ingredients most of us are not familiar with. The technique used to cook Thai Read More
This most popular Thai dish is excellent served hot or cold. Makes enough for six people. Read More
Curry is one of the most traditional and versatile dishes found in Thai cuisine. Learning how to make Thai curry is a great skill to add to your arsenal. Cooking the Read More
A few bites of Thai food, with its perfect balance of hot, sweet, salty and creamy, and you’ll be hooked. With thousands of Thai restaurants popping up all over the United Read More
Thai yellow curry is a savory and spicy blend of garlic and shallots and other spices, made without the addition of shrimp paste (which is commonly used in other Thai Read More
Thai rice porridge is comfort food for Thais. After a long day or a stomach illness, this meal tastes delicious and goes easy on your stomach. Unlike most Thai dishes, Read More
Learn the ingredients for a chicken satay marinade with expert cooking tips in this free Thai cuisine video clip. Read More
This salad is great for warm summer evenings. The toasted rice powder makes it very distinctive. Serves six people. Read More
This is a great winter soup; the kick from the chiles really warms you up. Makes six servings. Read More
The mild yellow curry in this dish marries very well with the flavor of the coconut milk. This recipe serves six. Read More
Thai green curry gets its name from the color of the dish. The main ingredient, green curry paste, is made from a combination of spices ground together. You can purchase Read More
Thai red curry has a unique flavor that combines basic ingredients and spices into a delicious base for a meal. Follow these directions to make your own red curry paste Read More
This sweet and hot Thai salad is so good it's practically addictive: once you've had it, you'll want it all the time. Serves six. Read More
Learn how to roll Thai egg rolls from our professional caterer and Asian cuisine expert in this free recipe video on making your own egg rolls. Read More
Red Thai chili peppers are not the spiciest pepper out there but they certainly liven up various dishes, Thai and otherwise. Pickle them in vinegar to ensure they last Read More
A traditional Thai menu for a group of family members or friends typically consists of three or more main dishes that balance each other out. Steamed rice always Read More
Thai coconut soup, with its spicy but not overpowering kick, lemony, earthy flavor, and creamy, silky texture, is a favorite at Thai restaurants and in Thai homes. It isn't Read More
Thai recipes often call for the use of spices that aren't necessarily available at your local grocery store. If you want to cook Thai food, finding the spices that give the Read More
Pesto may be an Italian original, but it can have international style. Garlic is the common denominator in the Thai and the original Italian versions, but cilantro takes Read More
Pad see yew, or pad see ew (or iew), like pad thai, is a Thai noodle dish that combines rice noodles with meat, eggs and a sweet sauce. The difference is that pad see yew Read More
Cardamom, cinnamon and cloves gives Thai Massaman curry a slightly sweet flavor that suits potatoes and other vegetables perfectly. Make this curry paste from scratch to Read More
Thai sweet rice is meant to be eaten rolled into little balls and dipped into different sauces. Rice is already filling enough, and it is easy to overdo it with this kind Read More
Thai cuisine is flavorful and exotic. Many flavors that do not appear in dishes together in other parts of the world fill the dishes of this culture. Coconut, pineapple, Read More
The bold flavors and unexpected combinations used in Thai cooking makes this cuisine attractive to anybody with adventurous tastebuds. Many Thai dishes rely on a substance Read More
Thai style omelets are often sliced into thin, flat strips for garnish for soups, rice and noodle dishes. The trick here is not to use too much oil; this will prevent the Read More
Pad Thai, A Traditional Thai Favorite
Be the first to ask a question about this Quick Guide!