Return to article: How to Clean a Barbecue Grill
on 5/23/2009 I think the best is to burn the grill "clean". As soon as the barbecuing is finished, lower the grill on the glowing charcoal and let the heat burn all rests and fat to carbon. When cooled don it is very easy to brush off. No oil, leave it dry like that, in a dry place. You can find more tips at www.electric-charcoal-starter.com!Enjoy!
on 5/19/2009 For stubborn grease on Stainless Steal use Easy Off Oven Cleaner.
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on 5/20/2008 The "Brush with wire brush before and after you grill, but while the grill is very hot (turn up heat if not on full blast before brushing)" method works very well, and I only do the 'full clean thing' before the beginning of the grilling season.
on 9/30/2006 The easy way to clean your BBQ Grill's grate is to simply put it in your self-cleaning oven inside your home... Then turn on the oven's self cleaning cycle... You get a clean grate as well as a clean oven, and no work, no hassel... I know, I have been doing it for years... now if I can just get the rest of my grill into the oven, I'd have a clean bbq pan too!
on 8/19/2006 You simply cut an onion in half and scrub the rack with the onion. Works great!
on 8/8/2006 Maybe I'm overly cautious, but I have a grill surface that scratches easily, beyond which, I want my food cooked on a clean surface. I take out the grill top, hose it, use Softscrub with a plastic scrubbie, then I hose it down good. Burning off and using a scuzzy looking brush turns me off.
on 3/17/2006 Here's a method that is very effortless.If you live around sand, then this is a charcoal grill grate cleaning system for you. Just put grill grate(s) on sand and brush off remains by scraping the top(s) with the bottom of your shoes, back and forth. You don't have to apply much pressure rubbing grate(s), then wash dirt off afterward. No, fumes, no chemicals, no mess, environmental friendly. Worried about germs from the dirt? Don't be. The next time you use the grill, the fire will cure that.
on 11/22/2005 Take an 18 inch long piece of aluminum foil and ball it up. Rub it over the cold grates. When you reheat the grill next time, it will take off any remaining residue.
on 11/22/2005 After cooking, lay a sheet(s) of tinfoil over your grates (this can be done while you are eating). Leave the grill setting on high. When you are done eating, the grates will clean. You can use a wire brush to get rid of the dust. It wastes a little gas, but there's no oven cleaner or abrasives involved (as well as any elbow grease).
on 11/22/2005 No need for a lot of cleaners, chemicals and scrubbing here! After I've cooked something, I leave the clean-up until the next time I use it. When I go to cook again, I turn the flames up high on the empty grill while I'm prepping the food. By the time the patties are pressed and the corn is done soaking in water (that's for another tip), the grate is ready for a quick rub with a wire brush. It's not going to get shiny-clean, but the build-up of actual food material will come off easily.
on 11/22/2005 Make sure you clean your barbecue grill outside. If you are using oven cleaner, you need to be in a well ventilated space. The chemicals can damage your lungs, throat, nose and eyes.
on 11/22/2005 Put cast iron grates in your oven and set it to self clean. Afterward, season the cast iron as you would a Lodge pan (Crisco, 400 degree oven for an hour). Grates will stay non-stick and great looking for months.
on 11/22/2005 Place your grate in a bucket of lukewarm malt vinegar, that will loosen any burnt on deposits. Afterward, spray the grate with copious amounts of cold water, use a Brillo pad (or some other metal scourer) to clean the grate.
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