Comments on: How to Ripen Green Tomatoes

10 Comments From eHow Members

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byllz

byllz said

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on 5/14/2008 What a great idea, thanks for sharing!

saleem422

saleem422 said

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on 5/13/2008 It is great method.

imagery

imagery said

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on 5/12/2008 I have also used the paper bag method. The trick I think is the cool, dry temps. I never hear about the apples, that is great.

writetruth

writetruth said

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on 5/12/2008 I was taught to place them in a brown paper bag. This process works very quickly, so don't let them sit too many days or they will rot. 5 Stars ~!~

Psalmist4M

Psalmist4M said

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on 5/12/2008 Another good idea to speed up the process that was passed on to me from my grandmother was to put them in a brown paper bag and do not refrigerate. But keep an eye on them because the process works fast and can cause them to rot quickly if not removed in time.

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on 4/23/2008 Thank you so much for this article. Very helpful information!

Willi

Willi said

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on 1/22/2008 Putting your tomatoes with your fruit is a good idea. Fruit gives off ethylene gas, which encourages other fruit to ripen!

lora1208

lora1208 said

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on 1/19/2008 This was very informative. Thank you for posting this. I enjoyed it.

Blackbear

Blackbear said

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on 1/19/2008 Good article. I've always just put my tomatoes in with my fruit. This seems to speed the process up quickly.

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on 10/1/2007 Thanks for the great info. My family still has tomatoes growing so we'll have to try out your advice.

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