Return to article: How to Choose Cooking Oils
on 12/13/2007 Can Rice Bran Oil be used for frying a turkey?
on 11/22/2005 Rice Bran Oil is the best for Wok, sauteeing and deep frying. The smoke point is 490 degrees-higher than Grapeseed. The flavor is slightly nutty or buttery. Plus, the oil is loaded with antioxidants.
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