Try this easy to prepare Jamaican meal. Impress your friends with this tasty dish. Just add a salad for a complete meal First make the Dry Jerk Seasoning 1 tablespoon of onion flakes 1 tablespoon of onion powder 2 teaspoons of ground thyme 2 teaspoons of salt 1 teaspoon ground pimento (allspice) 1/4 teaspoon of ground nutmeg 1/4 teaspoon of ground cinnamon 2 teaspoons of sugar 1 teaspoon of ground black pepper 1 teaspoon cayenne pepper 2 teaspoons of dried chives or green onions Mix all these ingredients together to make dry jerk seasoning. Store leftovers in closed container. It will last for over a month. This seasoning can also be used on fish more »

The real challenge in converting grams to teaspoons is not the problem of converting metric measurements to traditional ones; it's that grams measure weight and teaspoons measure volume. It's difficult to convert between the two, because a teaspoon of peanut butter has a different weight than a teaspoon of sugar. more »

A teaspoon is a standard/imperial measure for volume. A teaspoon of sand and a teaspoon of oil will have the same volume, but the the sand and oil will have differing weights. Milligrams are a metric measure of weight. In order to accurately convert from a volume of a specific material to the weight of that material all you need to do is use a scale. more »

When cooking, you sometimes come across a recipe where you need to convert ounces to teaspoons. This typically happens when you want to multiply or divide the recipe. Managing teaspoons can be much easier than ounces, and understanding the ratio of teaspoons to ounces can be helpful. more »

wash cucumbers( unpeeled)and slice like bread and butter pickles, one whole onion sliced, mix together 1/4 pickling salt, 4 cups vinegar, 4 cups sugar, Teaspoon turmeric teaspoon celery seed, 1 teaspoon mustard seed, and a little alum about 1/4 teaspoon. mix very well and pour cucumbers, cover and store in refrigerator indefinitely. more »

What to make quick, easy, and tasty Parmesan Chicken? Here is one of my family's favorite recipes! Here's what you will need: * 6 boneless, skinless chicken breast halves * 1/4 teaspoon paprika * 1/4 teaspoon salt * 1/4 teaspoon black pepper * 2 tablespoons Margarine, melted * 1/2 cup (2oz) grated Paremsan Cheese * 1/4 cup dry bread crumbs * 1 teaspoon dried oregano leaves * 1 teaspoon parsley flakes more »

Yes, peeling ginger with a teaspoon an old Chef's trick from an old Chef. Forget the awkward potato peeler, let me show a quick and easy way , you'll be amazed. more »

If you are cooking, you need to know how to change teaspoons to tablespoons and tablespoons to ounces. These measurements are also important if you are using concentrated cleaning or hair care supplies and must dilute them. The conversions are not difficult to make. more »

Add two - three teaspoons of lime juice into one bucket of water and use it for bath more »