IQ, or intelligence quotient, is a measure of a person's ability to learn and understand. IQ testing is used to determine the learning capacity, and individualized needs of both handicapped and gifted students in the educational system. Over the course of an otherwise normal pregnancy, prenatal nutrition can greatly affect a child's IQ potential. It is important that a mother eat a healthy and well balanced diet during pregnancy to protect the fetal brain development of their child.
The prenatal care a child receives can effect the child for the rest of his life. Poor prenatal care, including malnutrition, can have a host of effects upon both the fetus and the mother. Because the fetus receives everything that enters its system from the mother's system, if you are suffering from malnutrition, then so is your fetus. These effects include health problems such as diabetes.
The human body's immune system protects itself from potentially harmful antigens like cancer cells, microorganisms, toxins, and blood and tissue from another human being. White blood cells and immunoglobulins are part of the immune system and help by destroying foreign material in the body. Immunodeficiency is when your immune system lacks response to foreign antibodies and fails to fight off invading substances. Immunodeficiency can cause a normally simple and mild illness to turn persistent, recurrent, severe and sometimes fatal.
Eating a diet full of healthy nutrients is essential to safeguarding your health. However, restrictive diets and medications that interfere with the body's ability to absorb nutrients can cause malnutrition. When experiencing malnutrition, it's important to make dietary changes that will provide your body the required nutrients for optimal health. Symptoms of malnutrition include slowed healing of wounds, bruising easily, dental issues or weight loss. People with malnutrition issues should consult their doctor, and make the necessary changes to preserve their health.
Protein malnutrition is most common in underdeveloped nations where people have limited access to food. It's especially prevalent among children in these countries, because their rapid growth and development means they need more protein relative to their body weight than adults do, according to World's Healthiest Foods. The risk of protein malnutrition is decreased if a diet includes enough calories and amino acids, but even in developed countries, eating habits, medical conditions and psychological problems can put people at risk for protein malnutrition.
Malnutrition occurs when a person's body is not receiving the amount of food and nutrients needed. The person may not have enough food intake, or might have an underlying medical condition. There are many symptoms to watch for with malnutrition, and many treatment options also.
Although most people have felt hunger at some time in their lives, hunger is not the same thing as malnutrition. Malnourished people lack the nutrients for proper development and health. While some can be malnourished for a short time period, others suffer from continual malnutrition, getting sick and even dying. According to United Nations Food and Agriculture Organization (FAO), about one person out of 12, worldwide, suffers from malnutrition. This includes 160 million malnourished children, less than five years old. In over half of children's deaths, malnutrition is involved. Malnutrition is not because of only a single reason, but is…