No birthday is complete without a delicious slice of birthday cake. Cake is not only one of the most recognizable items associated with a traditional birthday celebration, but it is also one of the most delicious. DGreetings, a party website, recommends making a homemade birthday cake that you can customize to the recipient and party theme. When it comes to choosing the flavor for your birthday cake there are many options to choose from, and you can use your culinary imagination to create something special.
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Traditional Flavors
Choose a simple and favorite flavor if you are looking for a basic recipe that is sure to be a crowd pleaser. The most common of these flavors in include vanilla and chocolate. These flavors and essentially a blank canvas that work well with a wide variety of frostings and toppings. You can easily customize the flavor of your birthday cake by adding a special frosting.
Hybrid Flavors
Consider kicking up the flavor and the excitement of your birthday cake by taking a traditional flavor and adding additional flavors to create something new and unique. The additives could be an extract or oil such as almond or peppermint or an ingredient like chocolate chips, crushed candy bars or peanut butter, which will add texture as well as flavor.
Fruit Flavors
Incorporate some fresh fruit ingredients into your birthday cake to create a unique and delicious flavor. Popular fruit-inspired cakes include pineapple, coconut, lemon, strawberry and cherry, to name a few. You can also choose a seasonal ingredient such as pumpkin to make an extra-special fall birthday cake. Adding fresh fruit to the top of the cake will add more flavor and act as a cute garnish for your cake.
Exotic Flavors
Step outside the box and choose a cake flavor that is not commonly seen in the traditional birthday cake arena. Choose a flavor such as spice cake, red velvet, maple walnut, rainbow or mocha. Consider having a secondary cake in a plain flavor for the party guests that do not like the exotic flavors or who may have allergies. You can opt for cupcakes instead of a cake if you want your guests to have a wider variety of options.
