Gluten-Free Restaurants in Atlanta, Georgia
An estimated 12 percent of Americans are sensitive to gluten, the protein found in wheat, rye, barley and some oat products. Avoiding gluten is challenging when dining out. Pastas, bouillon, breads, many sauces and even common condiments are often laden with gluten. As gluten sensitivity awareness increases, more restaurants have begun catering to gluten-restricted diets. Some cities, like Atlanta, Georgia, have a wide range of safe dining options for those seeking a gluten-free diet.
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Blue Ridge Grill
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Southern dining meets modern American cuisine with class and gluten-free elegance at Blue Ridge Grill. Plentiful gluten-free dining abounds with ample menu options. Entrée choices include rack of lamb, wild Scottish salmon or grilled fish. Crab cocktail or tuna tartare with avocado, tomato and onion provide noteworthy appetizers, free of gluten. Special gluten-free sauces such as horseradish aioli or Cajun remoulade add to the enjoyment of dining at Blue Ridge Grill. The restaurant offers gluten-free desserts, such as the richly delicious creme brûlée topped with fresh berries. Blue Ridge Grill is open daily, including weekends, for brunch, lunch and dinner.
Blue Ridge Grill
1261 West Paces Ferry Road
Atlanta, GA 30327
404-233-5030
www.blueridgegrill.com
Maggiano's
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Italian cuisine is usually taboo for individuals on a gluten-restricted diet due to wheat-based pasta and sauces. At Maggiano's, those on a gluten-free diet can safely consume Italian fare due to the special menu options offered. Gluten-free pasta is available, as well as sauces that are hand crafted by Maggiano's chef to the specific dietary needs of clients. According to Maggiano's, simply identify your gluten-free diet restrictions to the server. The chef will then visit your table to suggest various items before preparing your gluten-free meal. As Maggiano's is a national chain, those on gluten-free diets may find similar offerings from Maggiano's restaurants in other locations. Maggiano's is open daily, including weekends, for lunch and dinner.
Maggiano's
3368 Peachtree Road
Atlanta, GA 30326
404-816-9650
www.maggianos.com -
Seasons 52
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With a grill aimed at producing the freshest seasonal fare, Seasons 52 offers several exciting alternative menu choices for those eating gluten-free. In their atmosphere of relaxed sophistication, you'll find American gluten-free cuisine options such as rainbow trout, roast pork tenderloin, Atlantic salmon or grilled rack of lamb, all served with seasoned vegetables sides. Bunless grilled sandwiches are available, as well as fresh fruit desserts. Seasons 52 is open daily, including weekends, for lunch and dinner.
Seasons 52
3050 Peachtree Road
Atlanta, GA 30305
404-846-1552
seasons52.com
Wildfire Restaurant
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From a restaurant that features gluten intolerance awareness events, you'd expect no less than an outstanding menu. Wildfire Restaurant delivers by providing not only a dedicated gluten-free menu, but also extensive gourmet choices. Gluten-free diners can choose delectable fare such as Flourless Chocolate Cake, fresh mozzarella and basil pizza on a gluten-free crust and more than 30 other tasty menu choices. For those who wish to indulge, Wildfire offers Redbridge gluten-free beer. Wildfire is open 7 days a week for lunch and dinner, though hours may vary on holidays. Contact them to verify hours of operation or check website before dining.
Wildfire Atlanta
94 Perimeter Center West
Atlanta, GA 30346
770-730-9080
wildfirerestaurant.com
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