Main Dishes

This recipe makes Swiss steak in an electric skillet.

Make you own steak kabobs own your charcoal or gas grill the next time you have a family get together or have yuor friends over for the game.

if you love swiss steak then you will love this simple recipe. why waste your time slaving over the stove when you can just throw all the ingredients in the slow cooker. you can make this meal in...

This recipe for Steak has been handed down through generations, originally intended for venison. It will work well with any red meat

This is a great recipe if you're looking for a new way to serve steak for dinner. Works very well with other cuts of beef, too however, adjust your cooking time accordingly. A ribeye, for example...

I love cooking with my grandma and mother. We make our favorite home cooking and desserts from scratch. Which I plan to share with you.

A London broil is not necessarily a type of steak, but rather a method of cooking a cut of meat, such as flank or round steak. Because of their toughness, these pieces of beef are usually less...

French cuisine may seem a little intimidating at first. But some well known French food items are surprisingly similar to very down-home American comfort foods like—get this—Philly cheese...

Here is a easy, and great slow cooker recipe, that is a real comfort food. Just think, you will come home to the sent of a steak dinner, ready in your kitchen. You can not go wrong with a side...

Homemade Salisbury Steak is so much better than frozen pre-made meals. This dish is made using an electric skillet. Just add in homemade mashed potatoes to complete the meal. Quick and easy!

Great, easy recipe for the steak and mushroom lovers.

Grilling has historically been known as a manly skill. Though many boys grow up never getting experience in this valuable skill. Many people just assume everyone knows how long to cook a rare...

Grilling has historically been known as a manly skill. Though many boys grow up never getting experience in this valuable skill. Many people just assume everyone knows how long to cook a medium...

High quality raw tuna steaks only need a few seconds on the grill to have the surface sear that is perfect for sushi. By grilling the tuna over high heat you will reduce the fishy smell and flavor...

Liquid smoke cuts the fishy flavor of raw tuna headed to the grill or canned tuna destined for a savory dip. Just a few drops of potent liquid smoke adds a complex flavor to tuna without...

Round steak and variations like round roast, eye of round and bottom round comes from the rear portion of a cow. It's leaner and tougher than other meats cut from the loin because the muscle is...

Moose steaks are highly nutritious and low in saturated fat. This meat is generally considered more nutritious than domesticated meats. It has almost no carbohydrates and is a good source of iron,...

Grilling the perfect steak is a matter of proper heat and timing. To grill your steaks just like a steakhouse, you need to be attentive and precise. It also helps to add butter, which is the real...

Do You love Salisbury Steak but hate frozen dinners? This Salisbury Steak is better than any frozen and your family will love it! This recipe is a great comfort meal especially in the colder...

Add grill marks to a steak cooked on a flat top grill by using a hot press to sear the meat. Give your steak the look of one that's been cooked outside over fire so there is nothing missing from...

Not many people enjoy gnawing on an overcooked steak. They're out there, but guests will likely be more appreciative of a juicy, well-cooked steak that doesn't require a chainsaw. Grilling a...

A strip loin steak is perfect for grilling whether you use a gas or charcoal grill. Like most steaks, dry cooking is the best method for a tender, juicy cut of meat. The steak can be seasoned or...

Use your grill pan to make delicious, perfectly cooked steaks without having to go outside. This technique will take your steak-grilling skills to new heights without ever lighting the barbecue....

A gas barbeque is a grill that uses natural gas, butane, or propane for fuel as opposed to charcoal. One of the greatest benefits of a gas barbeque is that, unlike charcoal, you do not have to...

Flank is the muscular area of a cow located between the hips and ribs. The long, boneless cut of meat from the flank is sliced into smaller portions, which are sold as flank steak. Flank steak...

If you enjoy grilling, then consider a porterhouse steak for your next cookout. Porterhouse steaks contain the top loin and the tip tenderloin. The T-bone steak is similar to a porterhouse steak,...

If you are looking for a quick meal to make on the grill, top loin steak makes a good dinner. Top loin steak is a part of a T-bone steak and is commonly referred to as a New York strip steak. The...

A few years back I lived in Nashville, Tennessee there was this Thai restaurant there that had a buffet style lunch bar. You would go in there and you would pick 2 entrees and then you got noodle...

Tender cuts of steak such as a rib eye, tenderloin or top sirloin are the most suitable cuts for cooking on a grill. These cuts should be about one inch thick and relatively uniform in shape so...

Grilling a steak to a correct degree of doneness shows skill as a cook. In time, cooks learn to tell whether beef is cooked rare, medium or well-done simply by touch, feeling the texture and the...

A filet steak is a boneless cut of beef, usually beef tenderloin. This tender cut of beef may also be known as a filet mignon. A filet steak requires less cooking than other cuts of beef due to...

Cutting a steak requires proper utensils as well as a sense of table etiquette. Since steak can often be a very tough meat, it takes more than one utensil to slice through. While foods like fish...

The Flank Steak is an extremely tender cut of beef if cooked and cut correctly. The Flank Steak is famous for commonly being used in Fajitas. Mmmm....next recipe my friends! This recipe will...

This recipe is an Italian version of grilled black and blue steak. The outside is blackened, while the inside is rare. A slightly marbled steak is used, it is a large thick t-bone cut. The t-bone...

Ever wondered how to make beef stew when your bored, hungry, and cold? Well here's the recipe just for you!

The flavorful ribeye steak, also known as the scotch fillet, is one of the most popular cuts of beef. If you are grilling a ribeye you want it to be as close to perfect as possible. Two things...

This is a simple step-by-step guide to marinating and grilling a Skirt Steak. Super Easy, Delicious and good for tailgating, hosting a party or a weekend steak dinner. Your friends, family and...

Steak tatare is a carnivore's delight, as the dish contains almost nothing besides raw meat and spices. When prepared with a high quality cut of beef or venison from a trusted butcher, steak...

Anyone can cook steak on the grill but to have a finished product that is better than a 5 star steak house is quite something else! Find out how here.

Is your family ready for a new marinade for your steak? If so this recipe will be sure to satisfy you and your family's taste buds as it has done with my family and friends. It is a easy and quick...

We've all been there before-you buy a nice steak and forget to pick up the marinade for it. Well, fear not. Follow these steps and you'll never need to buy another overpriced prepared product...

When you go to the supermarket for steak you always grab the better cuts right? everyone says porterhouse is the way to go. Or maybe strip, sirloin or rib eye? What is the difference? and how do...

Cooking a piece of steak until it's just right can seem difficult, but it's really not! Here are a few easy steps to making restaurant-quality steak every time.

A great quick dinner if you're like me and sometimes forget to take my steaks out of the freezer to thaw.

This is comfort food time again. A time for families to come together. What draws families closer, more than eating a hot meal together? Yet in these fast moving lives of ours it can be a real...

This is how I prepare steaks all the time at home on my Weber. You will find out how easy it is to make the perfectly tender, medium rare, flavorful, juicy steak you get at restaurants... at...

I love eating juicy and tender T-Bone steaks. However, I don't always have access to a BBQ grill to cook the steak. Never fear as the stove top is here to come to the rescue.

The rib eye steak is arguably the juiciest, best tasting cut of beef. And it also one of the most expensive. Make the most of your investment with this straight forward method to preparing a...

Men enjoy cooking with one of two things: a grill or a big pot. The following is an item from the Man-Food archives. Remember, Man-Food does not always rely on exact measurements, as men we...

The New York Strip Steak is a very tender cut of beef. It is a perfect cut for braising. Although this cooking method is generally used for less tender cuts of meat, it can be used to prepare a...