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Main Dishes

Main Dishes

Find main dish recipes for chicken, seafood, pasta and pork chops with the help of eHow's kitchen and culinary experts. Learn the best way to marinate meats, how to select shellfish and tasty recipes for venison, turkey, meatloaf and duck. eHow takes the mystery out of eating sushi while also providing great grilling techniques and flavorful quiche recipes. Get creative with Campbell soup or use a slow cooker, crock pot or a quick and easy recipe for a convenient alternative. Whatever your favorite flavor, eHow can help you select the perfect entrée for your family's next meal.

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Showing 1-50 of 433 results

  • How to Make Swiss Steak in an Electric Skillet

    This recipe makes Swiss steak in an electric skillet.

  • How to Make Crock Pot Swiss Steak

    if you love swiss steak then you will love this simple recipe. why waste your time slaving over the stove when you can just throw all the ingredients in the slow cooker. you can make this meal in...

  • How to Make Collop

    Traditionally this is made with veal, but I like it much better with turkey breast. Give this unique Scottish recipe a try.

  • How to Fried Chicken Right

    in this step by step you will learn how to fry chicken correctly and easy.frying chicken is not very hard, you just need the proper utensils a little love and time. fried chicken has been a...

  • How to fry oysters - Seafood recipe

    Deep frying oysters can be one of the best seafood dishes you will ever try! It is great for people who don't really like seafood! The breading used for this recipe will take out the sea taste.

  • How to Make Crock Pot Venison Stew

    If you have a freezer full of venison then you have the makings for several economical meals right at your fingertips. This crock pot venison stew is a delicious meal to enjoy without the gamy...

  • How to Make Old Fashioned Gnocchi

    This a recipe for gnocchi. This recipe makes a softer gnocchi then you will find in most restaurants. This recipe comes from my great grandma who came from Italy.

  • How to Make Burmese Tofu

    Burmese tofu, a food with Shan roots, is made from water, yellow split peas and "besan" or chickpea flour. It is different from Chinese tofu because it is not created from soy milk. Burmese tofu...

  • How to Make Creamed Turkey

    Thanksgiving is over and Christmas is just around the corner. I should have gotten this recipe in before, but it is here in time for the leftover Christmas turkey. This recipe is one that I have...

  • How to Make Good Hot Dog Buns

    If you're grilling hot dogs and tired of the selection of store-brought buns, you can make fresh ones at home in an afternoon. You can be in control of quality, size and flavor because you'll...

  • How to Cook Moose Steaks

    Moose steaks are highly nutritious and low in saturated fat. This meat is generally considered more nutritious than domesticated meats. It has almost no carbohydrates and is a good source of iron,...

  • How to Make Grandma's Old-Fashioned Homemade Noodles

    Remember how your Grandma used to cook with a pinch of this and a dab a that? Throw in a smidgeon a salt and yer good ta go? That is how my German Grandmother cooked and she was the best cook I...

  • How to Make an Open Faced Roast Beef Sandwich and Gravy with Leftover Roast Broth

    You have leftover roast but you just can't bring yourself to throw it away, so what are you going to do with it? There are many ways that you can use your left over roast and the broth to make...

  • How to Fry Chicken on Gas Stove

    Fried chicken is a quintessential American dish enjoyed by millions of people. And for as many people who enjoy fried chicken in the United States, there are almost as many fried chicken recipes....

  • How to Cook Venison (deer Meat)

    Are you a hunter or know someone who is? Have you ever been given a package of venison and not know how to cook it? Venison is easier to cook than fried chicken. Here's how...

  • How to Store Homemade Pasta Noodles

    Crafting homemade pasta, especially when using a machine designed for the home cook, is surprisingly simple. Once you've gotten the hang of it, you may find that you enjoy it enough to make a...

  • How to Make Ravioli With Semolina Flour

    Once you have tried ravioli made from scratch, you may never be able to go back to a ready-made ravioli product. Make ravioli pasta dough using semolina flour and whole wheat for a nutritious and...

  • How to Fry Chicken on a Gas Stove

    Fried chicken is a soul food favorite of many. It can be made in a fryer or on a stove. For both crispy and tasty fried chicken from a gas stove, simply follow the directions and you'll be...

  • How to Make Pork Medallions

    Before going out to a restaurant for dinner, consider making pork medallions at home. Eating out can become expensive, and cooking dinner at home saves many families money. Make pork medallions by...

  • How to Make Quick homemade gravy from the pan in a hurry

    Quick homemade gravy from the pan in a hurry!!! Now back in the day I was raised by my beloved and departed grandmother and my great aunt who had been raised in the great depression. So needless...

  • How to Keep Breading on Baked Pork Chops

    When baking homemade pork chops you may encounter a common problem--the breading falls off during cooking. Several reasons for this include: a breading that is too thin, cooking the pork chops too...

  • How to Make Southern Style Chicken and Dumplings

    Chicken and Dumplings are staple in many Southern families. When I was a child there was nothing more comforting that the smell of my mother’s chicken and dumplings wafting through the house as I...

  • How to Make Butternut Squash Gnocchi

    If you look at the prices charged for gnocchi in gourmet markets, you'd think it was very precious and difficult to make. But, it is actually very easy to make at home; also, healthy and...

  • How to Cook Chicken Breast in an Electric Frying Pan

    Fried chicken is a delicious, all-American dish that you can enjoy any time of year, from summer picnics in the park to cozy winter dinners at home. With a little prep work, your chicken will fry...

  • How to Make Udon Noodles

    Udon noodles are the wide wheat noodles used in Japanese cooking that are often served in a broth. You can buy them at natural food stores or Japanese specialty markets, but you can also make...

  • How to Make Heavenly Crockpot Chuck Roast

    Autumn is one of my favorite seasons. I step up to get to the top shelf of my pantry and drag down the crockpot. It is slightly dusty, and I ensure a proper grip lest it fall to the gallows. ...

  • How to Make Pot Roast in a Crock Pot

    Crock pots just may be the best invention of the 20th century. Just throw food in a crock pot, let it cook for 5 – 10 hours and supper is done. It’s so easy even a beginner can do it. The...

  • How to Make Crispy Fried Potatoes

    I am always looking for new ways of cooking potatoes. These crispy, spicy fries are delicious. These fried potatoes take a little longer then the regular fries, but they are worth the extra...

  • How to Make Great Baked Chicken

    If you are tired of frying chicken this is a great recipe. I know we all get tired of fried food. This is a great tasting recipe. We all need to get away from fried foods sometimes. My family...

  • How to Make Classic Macaroni & Cheese

    This is a staple in our home!! I keep all ingredients on hand at all times because we love it so much! It is pretty easy to make once you make it a few times.

  • How to Make Perfect Fried Chicken

    Perfect fried chicken is one of the most satisfying dishes on earth yet hardly anyone can do it right; it’s inevitably not crisp enough, burnt or not cooked through. Yuck. Following these...

  • How to Make Homemade Macaroni and Cheese from scratch

    Nothing like knowing all that you are eating, right? This is a superb, delicious and down right the best macaroni and cheese recipe from scratch.

  • How to Bake Granny' s Home Fried Chicken

    Do you like homemade fried chicken but not the mess? In this article, you will learn to bake fry chicken without the mess with all the grease etc. that pan fried chicken offers. This recipe is...

  • How to Fry Shrimp

    Deep fry shrimp like it's done in the South of the United States. Shrimp is a popular seafood. It doesn't have the fishy taste some complain about when eating fish fillets. Shrimp contains...

  • How to Cook Sunday Chicken

    This chicken recipe is essentially pounded, breaded chicken escallops. It takes a little time and effort to prepare, but the simple and delicious results are well worth it. Serve it with pasta,...

  • How to Make Chicken Fried Steak

    These are the best chicken fried steaks. My family loves them. I add a little different flavor, depends on what they want that evening.

  • How to Cook Toad in the Hole

    Toad in the Hole is a classic British dish made by baking sausages in a bed of Yorkshire pudding. Make the Yorkshire pudding batter at least an hour ahead of time. Serve the dish with steamed...

  • How to Make Easy Beef Goulash

    There are many variations on Beef Goulash; some with vegetables and this one without. This easy, time saving recipe will warm the soul and please any hearty appetite.

  • How to Cook Braised New York Strip Steak

    The New York Strip Steak is a very tender cut of beef. It is a perfect cut for braising. Although this cooking method is generally used for less tender cuts of meat, it can be used to prepare a...

  • How to Make BBQ Burger Sliders

    So you are having a great party, or serving your children and want something easy to prepare. BBQ sliders are great for all events. They are easy for kids to eat, and make less of a mess. They...

  • How to Creamed Tuna Over Toast

    My family loves this easy tuna recipe and it can be made on the stove top.

  • How to Make Homemade Pumpkin Ravioli

    Pumpkin ravioli is a great fall dish and a nice change of pace from the usual meat- or cheese-stuffed ravioli. Pair with a light sage-infused cream sauce for an elegant fall meal!

  • How to Make Country Style Cube Steaks

    This is delicious family recipe. Crispy on the outside and tender on the inside! We would always beg mom to make it...your family may to!

  • How to Make Country Style Steak

    This is my grandmother's country style steak recipe which she made for our family many times. We always loved this steak. It is fairly simple to make and it's best when it cooks slowly. I'm sure...

  • Easy Homemade Pasta

    Fresh pasta has superior taste and texture and is not as difficult to make as you might think. The easiest noodles to make at home are flat types like lasagna, fettuccine, spaghetti and...

  • How to Make an Old English Casserole

    This is an Old English Casserole Recipe that is good for Pot Lucks, Family Reunions, Birthday Dinners, Church Dinners, or any Casual Party you might be having, its also a good dish to make for...

  • How to Make Chicken and Rice Italiano Casserole

    Chicken and rice Italiano is a recipe that I made when I was experimenting. I hope that you will like it.

  • How to Make Fettuccini Pasta

    Fresh Homemade Fettuccini Pasta, ready for your favorite pasta recipe in less than an hour. No machines just a rolling pin and a Chef's knife.

  • Homemade Soy Pasta

    Soy pasta is a low-carbohydrate alternative to traditional noodles that is usually vegan. That's because soy pasta is made with soy flour, a substance that is high in protein and lecithin. When...

  • Different Kinds of Pasta Noodles

    The Cooks Thesaurus says, "A staple of Italian cuisine, pasta is made with a dough that's kneaded and then fashioned into hundreds of different shapes and sizes." Although many shapes and sizes...

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