Serve this toast with cheese or spreads for an appetizer. Makes 64 pieces.
Try this intriguing combination of tastes spread with cream cheese as an appetizer. Makes one loaf.
You can use those extra overripe bananas to make 12 mouth-watering muffins.
Make morning breakfast as easy as "heat-and-eat" by preparing a week's worth of breakfast in one hour over a weekend.
"White bread" isn't boring at all when it comes fresh out of your oven; you'll be surprised at how good it can be. Although baking bread is a long process, the yeast does the work all by itself...
Hot cereal makes a quick, easy breakfast.
Ronald McWho? Make your own ham or sausage and egg biscuits. They're easy and tasty, and it's cheaper for you, too. You can even freeze them for workday treats.
Poached eggs are perfect for serving atop a piece of toast or for making eggs Benedict. There's no added fat, and they're very easy to make. If you're an egg lover, this is certainly a dish for you!
There's nothing like a fried egg in the morning ... with some toast and coffee ... mmm. This shouldn't take you too long to learn and there's always room for adding your own flair since it's a...
Scrambled eggs are easy, but to make your eggs creamy in texture, you need to cook them slowly over low heat. Serves one.
Variations are endless. Serves 2.
In a souffle, beaten egg whites lift a simple white sauce to elegant heights. Souffles are good first courses; they might be rich, but they're light and airy, not substantial. This is a basic...
A spicy morning treat. This recipe feeds four average people or three cowboys.
Eggs Benedict is a brunch classic. Give yourself a treat and make your own hollandaise sauce for this one; the canned or packaged stuff isn't up to snuff! Serves three to four people.
Well-wrapped breads with low levels of moisture are best for successful bread freezing.
Forget that mix. Pancakes are easy to make from scratch. Serves four (about sixteen pancakes).
Waffles are a tasty treat, whether served for breakfast, brunch or dinner. Dress them up with fruit, flavored syrups or a bit of confectioners' sugar.
Have fond memories of Pop-Tarts, but know that they're full of preservatives and too expensive? Using just a bit of jelly and some pie dough, you can fill your freezer with your own made-ahead...
There are few things in life more luxurious than having breakfast in bed. You don't have to go to a five-star hotel for a leisurely breakfast - you can have it right in your own home.
Challah is a Jewish egg bread that is traditionally eaten on the Sabbath and High Holidays. It's also wonderful for French toast and sandwiches - not to mention bread pudding. Makes two loaves.