World & Regional Cuisine

This recipe works for fresh green beans or canned cut green beans. A delicious Southern style and flavor. Top with new potatoes or Irish potatoes if desired. Green beans compliment any meal. ...

This recipe is an adaptation of several old fashioned Polish potato salad recipes, that I have seen and tasted. This one that I have created is easy to make and I must confess, it is my favorite....

This is a Scottish version of the English dish bubble and squeak with some notable differences. There are probably as many variations on this recipe as there are cooks. I have provided you with...

Masala potatoes with fresh cilantro and black mustard seeds is a true fusion dish, combining ingredients commonly seen in Indian, English and Asian cuisine to create a rich, complex dish. Masala...

Potato salad with sun-dried tomatoes and fresh herbs is a very easy-to-prepare side dish that pairs well with many different meals. Combining the earthy flavor of fingerling potatoes with the...

This pasta dish is made from scratch, but is still quick and easy and a great way to make use of leftover potatoes that you may have after a big dinner. Gnocchi is usually served as a satisfying...

Some people love a good knish. I first heard about them from a dear YANKEE friend. Apparently, in New York, this is as popular as hot dogs are here, being sold by street vendors in much the...

Meatball and brown bean pie is a meal commonly seen on kitchen tables in homes all over the Netherlands. Conceived to make use mostly of leftover ingredients that many Dutch home chefs might have...

Traditional German food is hearty, heavy and is often accompanied by some of the world's best beer. There is, however, tremendous variety in German food and it is increasingly influenced by other...

Gnocchi are so Italian that any Italian restaurant which does not offer them, is not really very Italian. When I was in Italy you could get them in good restaurants in all kind of variations....

Lefse is a traditional Norwegian flatbread made mainly of potatoes. In the United States, it is eaten most commonly on holidays such as Thanksgiving and Christmas.

Vietnam is on the eastern coast of Southeast Asia. Its location gives it two different climates, so the growing seasons vary by geographic location. Vietnam grows both exotic fruits and...

Spanish cooking is simple cooking. Ingredients are fresh, generally locally available and are simple and easy to prepare. Mediterranean garlic and Spanish olive oil are both used liberally in...

My Mom, known to everyone as Aunt Fran, was a great southern cook. However, she grew up really poor. One of the things she used to eat while growing up was a tater sandwich. Mom packed my...

There are many kinds of British foods, largely depending on what part of Britain you are referring to. For a traditional British dinner, you would eat a meal consisting of a meat pie, some mashed...

Irish food is hearty, with lots of meat-and-potatoes offerings. It is often considered somewhat bland and not well-suited to vegetarian diets. But Irish cuisine is also known for delicious...

Few food styles are as hearty as Irish cuisine. While many different cultural food styles can be found in Ireland today, traditional Irish food still has a strong presence. People in Ireland can...

There are some foods common to Canada that can be found throughout the country, and there are also many that are more regionally known. Canada's rich food history has close ties to Britain and...

Ireland is well known for many things: potatoes, Saint Patrick, and Catholicism, among many others. However, some people aren't aware that Ireland has a rich and diverse history of food. Though...

Bangers and mash is a traditional English pub food that goes great after a night of drinking. It is also a hearty meal and is often eaten as a breakfast meal. The flavor combinations in this...

Meat pies have occupied British tables since the Middle Ages, but shepherd's pie is a comparatively modern dish, having become popular after the Spanish brought potatoes to Europe in 1520. Fairly...

Traditional Russian foods are known throughout the world for their stick-to-your-ribs heartiness and warmth. Although modern Russian food culture incorporates a wide range of ingredients, the...

Potato Gratin is a comfort food brought to us from France, but found in other cultures under different names. It may not be the perfect diet food, but it does taste like home. It is a baked potato...

Enter any traditional Swiss restaurant and you'll be sure to find rosti (or rösti) on the menu. Rosti is a dish of crispy, golden, pan-fried grated potatoes formed into a wide, flat cake or...

The cuisine of Ireland, the Emerald Isle, has much more to offer than just potatoes, although the notable spud remains a well-loved staple. Irish food incorporates rich traditions and modern...

Country Potato Salad Missouri Style is a summer staple and can be done in any amount. The basic steps are here, and so is summer, well at least some places.

Fried sweet potatoes are good any time. Here in the South, we especially like sweet potatoes fried up with our favorite fish. When the spots (fish) start "running" in the fall, people...

Raclette is a traditional Swiss food-cooking technique named after raclette cheese. Meat, cheese, potatoes and other vegetables are cooked simultaneously on an electric raclette grill, the melted...

When the fine cuisines of the world are discussed, Russian food is usually not among them. However, what Russian food lacks in style, it definitely makes up for in substance. It is generally...

The British are not known for their cuisine. British food has a heavy, bland quality associated with it, as it centers around basic staples such as meat and potatoes. Despite its lack of...

French Chicken recipes pair well with mashed potatoes. Learn to make mashed potatoes for French Chicken with expert tips from a chef in this free recipe video.

Make cheesy mashed potatoes for a French Chicken recipe. Add cheese to mashed potatoes with expert tips from a chef in this free recipe video.

Panch Phora is a blend of 5 spices and seeds. Panch means 5 in Hindu and Phora or sometimes referred to as Panch Puran or Panch Phoran or Panch Pora means seeds.

This is a side dish for one of my favorite bake oven caribbean chicken recipe .Please come back soon for the chicken and the string beans recipes DIRECTIONS Wash potatoes and leave skin on....

This Coconut Curry Chicken recipe is an easy way to bring the flavors of India to your table. Follow this easy recipe to make a delicious Coconut Curry Chicken that your family will be excited to...

Potato pizza is not the most traditional topping, but it rivals with the best for flavor and satisfaction. In this recipe, thin-skinned potatoes are cubed and baked with rosemary and thyme to...

This recipe for Hot German Potato Salad is very good, if you haven’t tried German potato salad hot before you will love this. It has no mayonnaise which reduces the fat and if you have wheat...

This is a recipe on how to make Daigakuimo (caramelized sweet potatos)In the fall, many universities throughout Japan have festivals. They are like street fairs held on campus, with lots of food...

This is one way the Irish enjoy eating potatoes. Known as Champ, or Poundies, it is a traditional dish mainly in Northern Ireland, but eaten throughout the north and the south. Quick and cheap...

You don't have to own a passport to experience the sights, smells and tastes of Morocco. A combination of the right kinds of meat and vegetables paired with spices such as cumin, paprika and fresh...

Purist will be horrified by this. It's not an Irish dish. I've got a tiny bit of Irish in me, but around our house we eat lots of curry. In honor of St. Patrick's day I thought I'd make some...

Southern U.S. meal - - fried breaded pork chops with potato salad.

Classic Italian chicken. Very easy to make.

Ramps, also known as wild leeks, are a spring tradition in the Appalachian mountains. Ramps often make their appearance in early spring, and are harvested and cooked for their strong onion -...

Gratin Dauphinois is the most widely known gratin originating in Dauphiné, France. This dish is more commonly referred to as Scalloped Potatoes in the States. This is a delicious dish in...

Want to try a home cooked Russian meal of Pork, Potatoes, and Cheese? This simple easy to prepare recipe is a Russian favorite. Follow the instructions below and you’ll have a full home cooked...

Potato latkes made from finely shredded raw potato, egg and onion are commonly associated with the Jewish cuisine. Traditionally potato latkes are eaten during the Hanukkah festival in celebration...

It's easy to keep potatoes from going bad with the right storage. Once you have smelled these veggies rotten, you will do everything in your power to keep potatoes fresh in your home.

How many ways are there to prepare a Potato? The average Russian eats approximately 130 kilograms of potatoes annually. This is one of the highest consumption of potatoes on the planet and...

Himmel und Erde means heaven and earth and tastes like homecookin’ heaven on earth. A simple peasant dish from Germany, Himmel und Erde is a great dish for the cold winter months and is also...