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World & Regional Cuisine

World & Regional Cuisine

Find ethnic recipes from around the world with the help of eHow's culinary experts. Explore different cultures with authentic regional meals such as Indian curried meat, Italian gelato, Chinese long beans and Middle Eastern shawarma. Easy-to-read, step-by-step recipes guide you through the preparation of dishes from French crepes and pad thai to Asian dim sum and Spanish rice. Find recipes for other world and regional cuisines including Latin American, African, Japanese, soul food and kosher dishes.

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Showing 1-50 of 175 results

  • How to Make Smoked Barbecue Ribs

    Make your own smoked barbecue ribs on the grill that will have everyone in the neighborhood drooling as the run to you with plates and silverware.

  • How to Chicken Fried Steak Recipe

    Every wants to know how to do it and here it is the country style chicken fried steak recipe. Make it yourself an gave your family and fiends a taste of the south.

  • How to Cheese Ravioli Recipe

    Make a healthy italian cheese ravioli is quiet easy, taking less then 40 minutes to make.

  • How to Make Pico de Gallo Chicken Quesadillas

    A quesadilla is a Mexican appetizer food that means cheese tortilla in English. The three types of tortillas are, wheat tortilla based grilled cheese sandwiches, corn tortilla based cheese tacos,...

  • How to make EMPANADAS Argentinas

    Turnovers with meat feeling from Argentina are super-tasty and great for a snack or a meal to take to work.

  • How to Prepare a 5 Minute Guacamole

    A tasty guacamole does not have to be difficult to prepare. If you have fresh ingredients and a couple of ripe avocados, you can make your own in just five minutes. Guacamole makes for a fantastic...

  • Easy African Appetizers

    Take a cultural tour of tastes with a variety of simple African dishes. From fried bananas to spicy peppered meat, there are many regions and cuisines to discover. Although substitutions can be...

  • How to Make Authentic Mexican Hot Sauce

    Actually, this technique comes from Monterey Mexico. My buddy Pedro, from work, shared with me his grandmothers simple, yet amazing hot sauce recipe. You will be hard pressed to find another hot...

  • How to Prepare a Mexican Salsa Verde

    A Mexican Salsa Verde is a spicy and slightly tangy sauce. Homemade Salsa Verde is a fantastic way to control the amount of spice and salt according to your taste. Use your salsa as a dip,...

  • How to Cure a Hangover the healthy way

    Waking up to an after party morning nauseated, headache is for sure not an optimistic morning. Here is a Latin recipe that is sure to work out for you. If you like seafood then this recipe is for...

  • How to Make the Sichuan Black Peppered Beef with Bell Peppers

    When we think of Sichuan (also spelled Szechuan) cuisine, we often have the impression of the food being hot and spicy. And we are talking about extreme hot eats that can make tears flowing down...

  • How to Make Kung Pao Chicken Thats POWerfully Good

    Most recipes for Kung Pao Chicken are mostly chicken with maybe some green onions, water chestnuts and cut up dried chilies. Other recipes add vegetables to the recipe. Since I enjoy...

  • How to Make Mexican Restaurant Quality Salsa

    The key to making restaurant-style salsa is using fresh ingredients. Making your own salsa is quick and easy. You can make it as spicy or mild as you want, and the ingredients are easy to find....

  • Homemade Cajun Seasoning

    There are several good reasons for making your own Cajun seasoning. Many commercial brands are not only packed with flavor, hence their popularity, but also packed with salt, and so mixing your...

  • Cayenne Pepper & Metabolism

    Diets come and go and dieting claims surge and die. However, cayenne pepper and its mysterious weight-loss and metabolism-boosting properties have been around for almost 10,000 years.

  • How to Make Quick and Spicy Enchilada Sauce

    This simple but potent sauce for Mexican enchiladas is made with store-bought tomato sauce and spices you probably have on your pantry shelf already. Use this delicious condiment on enchiladas in...

  • Types of Salami

    A salami is a cured Italian sausage that's been fermented and air-dried. When cut, the mixture displays a pink to red color, dotted with white fat. It contains different mixtures of pork and beef...

  • Mediterranean Seasoning Instructions

    The Mediterranean Sea is bordered by countries that share common cooking ingredients, like olive oil, tomatoes, cheese, fresh fruits and vegetables, fish and poultry. Each country in the region...

  • How to make Amazing Spanish Rice

    I have an amazing family recipe for the best Spanish Rice you'll ever taste in your life! And, being the nice person that I am, :], I'm going to share it with all of my Ehow friends!

  • How to Make Ham Cornbread

    This meal in itself, is simple and easy to make. It taste great, and covers all food groups. The recipe calls for ham. However, you can substitute it with another type of meat, or simply omit the...

  • How to Make Homemade Pizza Sauce

    Homemade pizza sauce is easy to make in your own kitchen. It's healthier than using jarred sauce because it contains no preservatives or extra sugar; plus, you control the amount of salt. The...

  • How to Make Italian Chicken Cacciatore

    Chicken Cacciatore was originally developed in Italy somewhere around the 1500’s to 1600’s and was considered a country dish where chicken was simmered with tomatoes and mushrooms. There are many...

  • How to Make Authentic "Ropa Vieja"

    Ropa Vieja is a delicious Hispanic entree which, translated literally means "old clothes". A favorite among Cubans, Puerto Ricans, Mexicans, et al., Ropa Vieja is sure to please...

  • How to make Spanish Rice recipe

    Spanish rice is a nice side dish with any meal. There is no right or wrong way of making this. It's all about what you like.

  • How to Make Almost Authentic Chile Rellenos

    Do you love Mexican food? Than you must try this recipe. Chile rellenos is one of my favorite dishes. I have been told this is as close as gets to genuine chile rellenos.

  • How to Make Authentic Beef Fajitas

    One quick meal that is full of flavor is fajitas. Below is my recipe on how to make beef fajitas. enjoy

  • How to Make Spicy Garlic Beef and Spinach Stir Fry

    Spinach, chili pepper and garlic are healthy foods - - they boost our immune system and destroy free radicals in our bodies, and we do not necessarily have to eat them raw (fresh) to get the...

  • How to Cook Fresh Collards

    This is just a simple recipe for collards. They turn out great, and are really easy the make. I serve these often and frequently have to double the recipe, as they are a favorite among family and...

  • How to Make A Fast And Easy Jambalaya

    One of my favorite dishes is Jambalaya but it takes a while to make. Because of this I started using those box mixes but I never really cared for the taste until I started to experiment with them...

  • How to make New Latin Chimichurri

    Learn to make quick and tasty Nuevo Latino(New Latino) chimichurri for your Churrasco steaks and/or Ribeye steaks. Add amazing flavor to your meat and to any Latino food. I also use it in my rice,...

  • How to make Khichdi

    Khichdi is a traditional Indian dish commonly made with rice, lentils and various vegetables. It is easy to make, delicious and nutritious. It is a main dish usually served with yogurt and other...

  • The Dangers of Bhut Jolokia

    The bhut jolokia pepper is known as the hottest pepper in the world. While it is is edible, people should use extreme care when handling and eating it.

  • Italian Side Dishes Cooking

    One great thing about Italian cooking is that the side dishes are as tasty and satisfying as the main courses. As a matter of fact, most Italian side dishes easily pass for lighter main-course...

  • How to Make Sofrito (Spanish Seasoning)

    a must for Spanish recipes

  • How to Make Island Styled Curried Chicken

    The summer is here and even if you cannot get away to the islands you can eat like you're already there.

  • How to Make Spaghetti With A Meat Sauce

    How to make a delicious, flavor-intense spaghetti dish with a meat sauce that will please the whole family. It is quick easy to make. Serves four people.

  • How to Make Gong Bao Chicken

    Gong Bao Chicken can also be known as Kung Pao Chicken, Kung Po Chicken, Kung Pow Chicken, and other variations. This recipe is a tasty mixture of chicken, peanuts, vegetables, and spices. You can...

  • How to make Hong Kong style stir-fry shrimp

    Shrimp is a favorite seafood for many people. Hong Kong is known to be the food paradise of the world. It's chefs are innovative and top-notched. Try the following recipe and you will love it. ...

  • Southern Dinner Ideas

    Southern cooking is rich in flavor and steeped in tradition. Often recipes are handed down through the generations and are kept alive because the foods have stood the test of time. Whether you...

  • Rice Meal Ideas

    Rice is a carbohydrate and grain that is a good source of thiamin, riboflavin and niacin. It also provides the body with fiber, protein, iron, phosphorous, folic acid and potassium. Rice is...

  • How to make easy, tasty Tomato Sauce the Classic Italian Way

    Have you ever wanted a delicious, easy tomato sauce recipe that is guaranteed to be a hit with your family and guests? I have been using this same recipe for years ever since my Father taught me...

  • Italian Cooking for One

    When it comes to comfort foods, Italian cuisine is a great way to go. Rich in flavor and steeped in tradition, the meals of Italy combine healthy composition and palatable options. With...

  • How to make Curry

    Im a tell you my favorite recipe on how to make Curry. There are many differnt ways to make curry. This version is with beef, and probably my favorite way to eat it. I got this recipe when i was...

  • How to Make Scallops Ceviche

    Ceviche is a delicous healthy seafood recipe found in almost every Central and South American country. There are many variations for ceviche and this is the one I have created that taste the best....

  • How to Make Nigerian Pepper Soup

    Pepper soup is another Nigerian delicacy made entirely of meat broth. It is commonly made with goat meat but in modern times, people have been known to make pepper soup with chicken or fish....

  • What Kind of Food is a Capsicum?

    "Capsicum" does not mean the same thing in British and American cookbooks, and it means something else entirely to botanists. Take some time to learn about the variations of capsicum and attempt...

  • How to Use Panko

    Panko refers to Japanese-style breadcrumbs. These crumbs are made from white loaves of bread without crusts. They have a course texture and hold up well in cooking, producing a crunchy exterior...

  • How to Make Country Potato Salad Missouri Style

    Country Potato Salad Missouri Style is a summer staple and can be done in any amount. The basic steps are here, and so is summer, well at least some places.

  • How to Make Peppered Chicken and Vegetable Pizza

    Who doesn't love pizza? Easy peppered chicken and vegetable pizza recipe, mild hotness. You will be using prepared dough and simple every day ingredients to make your work easier.

  • How to Make Italian Sausage and Spinach Saute

    This quick and easy spinach and sausage saute recipe makes a savory Italian appetizer for four people if served with Italian bread, focaccia bread or imported Italian breadsticks. You can also...

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