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World & Regional Cuisine

World & Regional Cuisine

Find ethnic recipes from around the world with the help of eHow's culinary experts. Explore different cultures with authentic regional meals such as Indian curried meat, Italian gelato, Chinese long beans and Middle Eastern shawarma. Easy-to-read, step-by-step recipes guide you through the preparation of dishes from French crepes and pad thai to Asian dim sum and Spanish rice. Find recipes for other world and regional cuisines including Latin American, African, Japanese, soul food and kosher dishes.

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Showing 1-50 of 247 results

  • How to Barbecue Beef Brisket

    Make your own southern barbecue beef brisket for dinner will get the whole family around the table without a fight.

  • How to Easy Salisbury Steak Recipe

    Easy Salisbury Steak Recipe to gave your family and friends a real taste of the south. Takes less then 40 minutes to make.

  • How to Make Teriyaki Beef

    Make your own teriyaki beef at home for less then half the cost of taking your family out to a Chinese restaurant. Enough to feed a family of 4.

  • How to Make Beef Chow Mein

    Easy step by step how to make your own beef chow mein at home for less then half the cost of going out to a Chinese restaurant. Enough to feed a family of 4.

  • How to Cook Filipino Beef Tapa

    I have two different recipes on ehow for making your own beef tapa so I decided to write a article about how to cook the beef tapa that you have made. Cooking beef tapa is not hard but there are...

  • How to Make Slow-Cooked Beef With Tangerines and Mixed Mushrooms in Red Wine Sauce

    Slow-cooked beef with tangerine zest and mixed mushrooms is an easy-to-prepare dish that is quite elegant and satisfying as a main course for a large Italian meal. Slow-cooked beef is a savory,...

  • How to Make Fine Mexican Style Taco Meat

    The key to a great taco is the meat that's used---it should be lean, spicy and cooked properly. While it's easy to purchase a taco seasoning packet to add to ground beef, it can be much more...

  • How to Make Mexican Style Taco Meat

    Along with pizza, hamburgers and hot dogs, Mexican style tacos are a classic American food staple. Spicy ground beef topped with beans, crisp lettuce or creamy cheese is undoubtedly a perfect...

  • Difference Between Kobe Beef & Wagyu Beef

    Kobe beef is a high-quality, expensive beef made from Wagyu cows specially bred and raised in the Kobe region of Japan. While the term "Kobe beef" is protected by law, the term "Wagyu beef" refers...

  • How to Make Chinese Pan Fried Noodle

    This dish is kind of like pad see ew but a little different. I learned this dish from my mom. I love my mom's food. Of course moms food is always the best!

  • How to Make Brown Sauce Cubes

    Chinese brown sauce is a delicious and simple condiment you can add to stir fried vegetables, rice, and noodles, or even use as a dipping sauce for wantons and eggrolls. Brown sauce freezes well,...

  • How to Make Dutch Sunday Soup

    Dutch Sunday soup is a dish typically made on Sunday afternoons and served after church service. Traditionally made with minced pork or veal and vegetables remaining from the weeks other meals,...

  • How to Make Vietnamese Pho Noodle Soup at home

    Now you can enjoy a bowl of delicious Vietnamese Pho Noodle Soup with this fool-proof receipt. It is such a quick way to feed the family and so super easy to make!

  • How to Make Nannagreen's Italian Marzetti

    Who does not love comfort food. Yet many people still think it is too hard to make, or they say it just takes too much time. Well let me reasure you, most all of my recipes are simple to make,...

  • How to Make the Sichuan Black Peppered Beef with Bell Peppers

    When we think of Sichuan (also spelled Szechuan) cuisine, we often have the impression of the food being hot and spicy. And we are talking about extreme hot eats that can make tears flowing down...

  • How to Make A Japanese Beef Bowl also known as Gyudon

    I was first introduced to the Japanese Beef Bowl at Yoshinoya and found it to be delicious. A Japanese Beef Bowl, also known as gyudon in Japanese can easily be made at home. Below please find...

  • How to Make Chinese Braised Beef Brisket

    Chinese braised beef brisket is a dish commonly found on the tables of homes and small restaurants throughout China. The recipe combines thickly sliced beef brisket with typical Chinese...

  • How to Make Teriyaki Beef and Mushrooms Stir Fry

    How about adding Asian taste to your next meal... Here is a Japanese stir-fried beef and mushrooms dish in modified homemade teriyaki sauce. Recipe below >>

  • Asian Cooking Secrets

    Asian cuisine is considered to be one of the major cuisines of the world and is probably one of the oldest. So what are the Asian cooking secrets?

  • How to Make Homemade Green Chili

    This homemade Green Chili is an old family recipe that we've been using for generations! We all absolutely LOVE it and I'm going to share it with all of my Ehow friends :] Enjoy!

  • How to Make Amazing Deep Fried Burritos

    You wanna twist on your regular 'ol bean burrito?? It may not be the healthiest recipe, but it sure is delicious!

  • The History of Baltimore Cuisine

    Baltimore does not maintain a reputation as an American city teeming with a rich culinary history. However, you might be surprised to hear that this famed harbor town actually possesses quite the...

  • How to Make theThai Spicy Beef Salad

    Thai stir-fried spicy beef sirloin strips with assorted leafy vegetables. Quick and easy salad recipe you can make and enjoy in a short time. Instructions >>

  • How to Make Beef Seroendeng

    Beef serondeng is a Chinese appetizer recipe commonly seen on restaurant and catering menus, particularly during important holiday feasts and banquets. Combining rump steak, grated coconut with...

  • How to Make Beef Merah

    Beef merah is a dish commonly found in the restaurants and home kitchens of Singapore. In translation it simply means beef in red spicy sauce. Similar to Indian red curry, beef merah combines...

  • How to Cook Beef Noodle Stir Fry With Bean Sprouts

    Chinese beef and noodles is a very popular Asian dish and can be found on nearly every Chinese restaurant menu. It is a very easy and quick meal to make for family and friends and involves very...

  • Macedonian Cooking

    Macedonian cooking is a diverse style of cooking. Its recipes include plenty of fresh fruits and vegetables. It is known for lean meats like lamb, pork, beef, and chicken, and for dairy products...

  • How to Make Mexican Enchiladas

    Making mexican enchiladas is fun and easy to do. In addition, they taste great and you can feed a number of people economically. Enchiladas can be made with beef, pork or chicken. In this article,...

  • How to Make Stove Top Boeuf (Beef) Bourguignon

    A lot of interest in French cooking has arisen since the movie Julie & Julia hit the big screen. Boeuf Bourguignon is just a French name for beef stew. But this stew doesn't taste like any...

  • About German Food

    German cuisine has evolved over the centuries after being influenced by other cultures, political change and regional tastes, but its staples have pretty much remained the same. German food is...

  • How to Make Authentic "Ropa Vieja"

    Ropa Vieja is a delicious Hispanic entree which, translated literally means "old clothes". A favorite among Cubans, Puerto Ricans, Mexicans, et al., Ropa Vieja is sure to please...

  • How to Find Grass Fed Organic Beef

    Grass fed organic beef has been reported by research to contain extremely health-giving ingredients that benefit the heart, weight and other health issues, along with keeping the beef animals...

  • How to make Ukrainian Borsch

    Ukrainian Borsch is different from Russian Borsch in that it is pinker since Ukrainians use a Chioggia beet instead of a red beet. Ukrainians also sauté the vegetables in pig fat, which make...

  • What Is Corned Beef Brisket?

    Every St. Patrick's Day in the United States, corned beef and cabbage are everywhere. The streets of many large U.S. cities practically flow with green beer to wash the dish down. It's not...

  • How to make Better Than Ikea Swedish Meatballs

    Have you ever tried the Swedish meatballs at Ikea? I have and they are good, however I knew they could be much better, so I made my own and took them up another notch. This recipe should be easy...

  • How to Make Michoacan Beef Stew

    Beef stew is a common food item found on the tables of many restaurants and homes throughout the world. This beef stew originated from the Michoacan region of Mexico, an area with a population of...

  • How to Raise Kobe Beef

    Kobe beef is prized for its tenderness and high degree of marbling. Unless it comes from the Hyogo prefecture in Japan, where Kobe is located, the beef is not truly "Kobe beef." However, ranchers...

  • Cooking Irish Food

    Irish food is more than the Irish potato or corned beef brisket. It is an ethnic feast filled with wonderful tastes and simple ingredients. The majority of Irish foods are a combination of...

  • How to Make the Thai Chili Beef Soup

    A great tasting Asian food on the table -- the Thai Chili Beef Soup. Make this and 'wow' your spicy beef loving crowd. Long ingredients list, but making the Thai Chili Beef Soup is actually easy.

  • How to make Easy Beef Pho

    Some people take their Pho very serious. For those people this recipe is not for you. But if you are looking for a quick, cheap and easy to make Pho like soup than this is for you.

  • How to Make Spicy Garlic Beef and Spinach Stir Fry

    Spinach, chili pepper and garlic are healthy foods - - they boost our immune system and destroy free radicals in our bodies, and we do not necessarily have to eat them raw (fresh) to get the...

  • How to Make A Great Italian Beef

    Italian Beef is wonderful and mouth watering on a Roll, especially if you add some nice pepperoncini peppers on the roll with the Italian Beef. Below is my recipe on how to make Italian Beef.

  • How to make Panamanian Stuffed Yuca Fritters (Carimanolas) - Recipe

    Carimanolas are fried yuca wrapped around a savory filling; a favorite carnival food in Panama. You might also be lucky enough to find them as appetizers or breakfast food at local restaurants....

  • How to Make Spaghetti With A Meat Sauce

    How to make a delicious, flavor-intense spaghetti dish with a meat sauce that will please the whole family. It is quick easy to make. Serves four people.

  • Philippines Corned Beef Recipe

    The people of the Philippines have a unique love of tinned corned beef. One of the main reasons for its popularity is not just the low cost but also the simple storage requirements. It does not...

  • How to Buy Kosher Food in the Hamptons

    The next time you're looking to buy Kosher food in the Hamptons, plan to spend serious time touring all of the epicurean delights that await. Here're some tips on where to go and what to do to...

  • What Is Bovril?

    Bovril is a popular British beef extract that can be used for flavoring or to make a beef-flavored drink. It has been around since the 1870s and rose in popularity, because of strong advertising...

  • How to Make Spicy Tacos

    In the mood for Mexican? Why not start with the basics. If you want a recipe to sizzle your taste buds then you might want to try this spicy twist on the classic taco.

  • How to Prepare Borscht

    Borscht or “Sorrel soup” or “Beetroot soup” is a special type of soup that is mostly drunk and prepared in Euro-asian nations. The taste of a well prepared borscht is unforgettable. Borscht is a...

  • How to Cook Chinese Beef

    Chinese beef is rich in garlic and ginger as well as the distinctive soy flavor that sets Chinese food apart from all other cuisines. Whip up the marinade ingredients and allow the beef to set for...

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