eHow launches Android app: Get the best of eHow on the go.

You've Selected
Category
» Food & Drink » Cooking & Baking remove
content type
» Text remove
clear your selections
Narrow Your Selections

Cooking & Baking

Cooking & Baking

Simplify baking and cooking with insightful tips and tricks for kitchen novices and experienced chef. Learn the basics of cooking, the differences between cookware and the purpose for various kitchen utensils. Amateur bakers will appreciate eHow's baking basics, including necessary techniques and must-have bakeware. Easy recipes with step-by-step instructions provide great starter courses and an excellent way to test your cooking techniques. Plus, find out what produce and pantry items to stock, as well as what spices should fill your shelves.

Sort by:
Best Match
Most Popular
Newest

Showing 1-50 of 19,174 results

  • How to Cook Mahamri Instead of Pancakes

    You will learn how to cook an easy snack using ingredients that are readily available wherever you are.

  • How to Cook easy, professional looking fried chicken

    In around an hour you can make the best fried chicken ever! My girlfriend loves it, everyone asks for more. and its so easy but looks like i actually know what im doing

  • How to Make Non-dairy Mashed Potatoes

    For those of us with annoying allergies such as dairy, we should not have to stop eating the foods we love! For me, not being able to eat mashed potatoes was heart breaking. So I decided to come...

  • How to Save Money On Cookware

    Quality cookware is expensive, and well the payout over the long term is well worth the initial expense, tightening belts require smart shopping techniques to save money wherever possible. Paying...

  • How to Use Fourteen Antioxidants in Your Home

    What is are antioxidants and what do they do for our body. Antioxidants help protect our body from free radicals. They interact with the oxygen in our bodies to find of dieases, illness and...

  • How to Make Graham Cracker Break-Aways

    During the holidays, cooking and buying gifts is inevitable. Why not combine the two and simplify your holiday demands this year? By giving cooked or baked goods this year, you can accomplish...

  • How to Make Garlic and Cheddar Drop Biscuits

    Garlic and cheddar biscuits taste great and their easy to make.

  • How to Decorate a Star Wars Cake

    Cakes are very popular treats for special occasions. You can do nearly anything at all with a cake. One of the most popular cake themes is from the movie Star Wars. Star Wars is beloved by many...

  • How to Pick Out a Ripe Avocado

    An avocado is a delicious fruit (yup that's right, it's a fruit!) that is also an essential and healthy fat with numerous health benefits. However, because avocados only grow in warm climates, it...

  • How to Make Easy Holiday Chewy Cheesecake Sugar Cookies for Your Cookie Exchange

    Yum! For cheesecake lovers, chewy cheesecake sugar cookies are a great opportunity to get your cheesecake fix in a smaller and more portion controlled form. These savory treats are easy to bake...

  • How to Make Spaghetti Without Pasta

    There are several reasons you would want to make spaghetti without pasta. Many people cannot consume gluten, due to celiac disease, autism, or other reasons. Some people just want variety in...

  • How to Preserve Cilantro for a Long Time

    Cilantro leaves wilt quickly if you do not preserve them well.The leaves turn yellow and sometimes you have to throw a whole bunch out.There are freezing options but if you do not want to go into...

  • How to Preserve Garlic for a Long Time

    There are two obstacles in preserving garlic.Moisture and light.While it is critical to protect garlic from moisture and light,it is equally essential that they get air.Garlic bulbs cannot be...

  • Hand Tools Used to Produce Baked Hearth Bread

  • Canning Food Safety

    Canning food lets you store it for long periods of time. The food is prepared, placed in special cans or jars, then exposed to heat high enough to kill bacteria. The process creates a seal that...

  • The Best Way to Freeze Butternut Squash

    Butternut squash is available year-round and can be used in desserts, breads, or savory casseroles and side dishes. These squash typically have a hard skin and are beige. They are easy to...

  • Difference Between Beet Sugar and Cane Sugar

    Sugar extracted from either sugarcane or sugarbeets is comprised of 95% to 99% sucrose. Differences in the way the plants are grown and the process of extraction may account for some anecdotal...

  • Shelf Life of Dried Beans

    The shelf life of dried beans depends on their storage conditions. In general, beans will last longer when stored in dark, cool places and in sealed containers than they will in the plastic bags...

  • How to Use Silicone Baking Forms

    Baking requires careful measurements and precise cooking times. In addition, the pan that is being used must be greased well to ensure the baked good can be removed without breaking apart....

  • What Is the Purpose of Glycerine in Baking?

    Glycerin has many uses due to its malleability. One of the ways it comes in handy is for baking and it is often used by avid bakers when creating homemade icing.

  • How to Prepare Game Meat Soaked in Water & Salt

    Game meat that has been soaked in salt water, commonly known as brined, tends to lose the gamey flavor often associated with wild meats. Brining also helps to tenderize the game meat, which can...

  • How to Ripen Organic Avocados

    An avocado from an organic farm is grown differently than an avocado from a conventional farm. Its tree is fed with all-natural compost rather than synthetic fertilizers, and the avocado farmer...

  • How to Avoid a Black Yolk Around Hard Boiled Eggs

    Having green or black rings around the yolks of your hard-boiled eggs means that they have been overcooked. Consequently, they not only fail to look good, but they also fail to smell and taste...

  • Cream of Tartar Information

    Cream of tartar, technically called potassium hydrogen tartrate, is a common staple in well-stocked pantries. Readily found in the baking aisle of grocery stores, cream of tartar has many culinary...

  • What is the Best Way to Crock Pot Cook a Chuck Roast?

    Applying slow, moist heat is the most effective way of cooking a chuck roast, and no device is better suited for this kind of slow cooking than a crock-pot. While crock-pot cooking isn't a quick...

  • What Is the Difference Between Granulated Sugar & Pure Sugar Cane?

    When cooks reach for something to sweeten their creations, granulated sugar and pure cane sugar are what they reach for most often. Pure cane sugar from the sugar cane plant can be made into a...

  • How Do I Cold-Smoke Fish?

    Cold-smoking, along with hot-smoking, is one of two ways to heat fish in the smoking process. It can be prepared in a wet cure that involves marinating in brine, or a dry cure with salt. The fish...

  • How to Care for CorningWare French White Cookware

    CorningWare French White is a classic style of cook and bakeware. French White is loved by many cooks for its versatility. It is perfect for everyday use and can be used for formal occasions....

  • Wilton Nutcracker Character Cake Pan Instructions

    Wilton's nutcracker cake pan, No. 2105-2037, is an excellent tool for making holiday nutcracker or toy soldier cakes. Instructions come with the pan, and bakers can follow Wilton's guidelines to...

  • What Is the Difference in Black Molasses & Maple Syrup Grade B?

    While molasses and maple syrup are both plant-derived sweeteners, they are very different from each other. Even though each sweetens, you wouldn't normally substitute one for the other because...

  • Cake Decorating Ideas With Tropical Flowers

  • How to Make Your Own Italian Spice Blend

    An Italian spice blend, also referred to as Italian seasoning, is a mixture of dried herbs that are commonly used in Italian cuisine. It is typically made primarily of dried rosemary, thyme, basil...

  • What Does Pickling Spice Consist Of?

    Pickling spice is a coarse mixture of spices that flavors the brine used in the pickling process, which is used to preserve vegetables like cucumbers, cabbage and carrots. Pickling spice also can...

  • What is the Best Way to Store Macadamia Nut Oil?

    Macadamia nut oil, expressed from the nut of the native Australian tree by the same name, has culinary and cosmetic uses. In cosmetics it is used to fix fragrances or as an emollient. Culinary...

  • How to Prepare Quince

    While it looks like an apple, don't take a bite of a raw quince. Related to both apples and pears, quinces have high acid and pectin, rendering them unpalatable when raw. Cooking quince releases...

  • Directions for Cold-Pack Canning of Carrots

    Cold-pack canning, also know as raw-pack canning, involves pouring boiling water over raw vegetables packed into canning jars. Cold-pack canning saves you the step of precooking the vegetables....

  • How to Cook on a Smooth-Top Electric Stove

    Many people choose to use electric stoves because of their reliable radiant heat. They're easier to use than gas stoves, which often can't be regulated at low heats for gentle simmering or slow...

  • How to Dry Pears in a Food Dehydrator

    The afternoon lull, after lunch but before dinner, is the perfect time for a little pick-me-up to help push you through the rest of your day. Dried pears are a healthy option that are packed with...

  • How to Boil Cherry Pits

    Boiling cherry pits is one way of infusing an even stronger cherry taste to a cherry poaching liquid. When you combine cherry pits with assorted spices and boil these ingredients together, the...

  • How to Blanch Butter Beans

    Butter beans are a legume that many people know as lima beans. Not only are butter beans a delicious vegetable, they are nutritious as well. If you plan to freeze butter beans, you must blanch...

  • How to Cook in Franciscan Earthenware

    Franciscan earthenware is known for its hand-painted patterns and rustic, California-casual feel. "Franciscan" alludes to the simplicity of Franciscan monks and folk designs prevalent in Mexico. ...

  • How to Eat Stinging Nettles

    Stinging nettles are appropriately named as they will "sting" you if you happen to come into contact with the hairs on their leaves. Yet, as formidable as this plant sounds, it can yield a food...

  • How to Apply Heat Sensitive Labels

    Apply heat-sensitive labels to food storage containers to monitor the temperature of stored food without opening the container. Food in dry storage, under refrigeration or in transport can fall...

  • Homemade Calla Lily Fondant Flowers

    The soft fold of a fondant calla lily adds graceful elegance to cakes for any occasion. Calla lilies are some of the simplest flowers to make out of fondant. Although they look like tiny edible...

  • How to Cook With Raw Organic Vinegar

    Cooking with raw organic vinegar is a smart step as the most common type is apple cider vinegar, a substance which has been famous for centuries as a natural health supplement which can cure a...

  • Directions for Using a Stoneware Chicken Cooker

    Stoneware chicken cookers are ceramic cooking pots that allow you to roast an entire chicken. The stoneware distributes the heat for even cooking, enhances the flavor of any herbs or seasonings...

  • How to Cook Dried Beans in a Conventional Oven

    Dried beans provide an excellent alternative to canned beans, and are lower in salt and higher in nutrients. They are also usually quite inexpensive. Some may view dried beans as difficult to...

  • Dehydrated Vegetables Cooking Tips

    In addition to saving money, time and space, dehydrated vegetables can be used in cooking to impart rich seasoning and complex texture to a meal. Dehydrated vegetables are particularly useful...

  • How to Make Cherry Fruit Leather

    Fruit leather is a mostly dried snack of fruit puree, somewhat similar to the children's snack Fruit Roll-ups. Fruit leather has more fiber and more of the original nutrients from the fruit,...

  • What Are Egg Cartons Made Out Of?

    According to the Egg Nutrition Center, egg cartons come in a variety of materials, including cardboard or paper, plastic and plastic foam. The type of packaging depends on the manufacturer and...

More

Copyright © 1999-2009 eHow, Inc. Use of this web site constitutes acceptance of the eHow Terms of Use and Privacy Policy .   en-US Portions of this page are modifications based on work created and shared by Google and used according to terms described in the Creative Commons 3.0 Attribution License. † requires javascript

Demand Media