Running a Business

The United States Department of Agriculture administers the Supplemental Nutrition Assistance Program--or SNAP, what was known as the food stamp program--through its Food and Nutrition Service...

Creating a quality dish in a home kitchen or test kitchen is a relatively easy task. Reproducing that same dish hundreds of times for mass production takes planning and adherence to standards....

Starting a beef jerky business can be a fun and lucrative endeavor. Beef jerky's great taste and beneficial protein content make it very appealing to consumers. This tasty and convenient snack has...

Busy parents who don't have time to cook are always looking for convenient ways to feed their families. As long as there are working parents and busy singles, there will be a demand for...

Food companies must manage the quality of their products for the sake of their bottom lines, and also for food safety reasons. When customers buy products of uneven quality, they are unlikely to...

Food amounts for catering depend on the type of gathering, the time of day and the type of food. The amount of food you prepare should also depend on the budget. You would approach an event...

A successful natural food grocery store offers customers a broad enough selection of foods that they don't need to go to a conventional grocery store. In addition, quality natural food stores earn...

Hot dogs are arguably the most popular portable food in America. Not only are they delicious, they're cheap and easy to make. While hot dog carts are prevalent at most local events, permanent hot...

HACCP, or Hazard Analysis and Critical Control Points, is a system that food producers use to assess and address the risks inherent in their production processes. HACCP protocols are different for...

Starting an organic food market is a way to tap into a thriving industry while also staying true to your ideals. Sales of organic foods increased 20-fold between 1990 and 2007, according to The...

If you are a licensed food vendor selling from mobile food trailers, trucks or carts, it's easy to use technology and social sites to increase your customer base. Here's how:

Opening a kitchen store can be an ideal vocation for a food aficionado with a particular enthusiasm for cooking utensils. Our collective passion for cooking, sparked during the 1950s and 1960s by...

Selecting a meal from a menu depends upon personal taste. Marketing strategy has a lot to do with a customer's selection as well. Whether you operate a restaurant, diner, café, assisted...

It might seem like nobody is buying during a depression, deep recession or other economic downturn. But this isn't true. If you're looking for wares to peddle during tough times, you have a couple...

The process of creating food product labels involves gathering and presenting the information that regulatory agencies require, as well as designing and printing the actual label. The label you...

A food cart business offers an ideal franchising opportunity. As a small, self-contained cooking unit, it already has a simple menu and streamlined systems, qualities essential to any successful...

The trend towards healthier eating has made dried fruit and nut mixes a popular snack item. These mixes are available with a wide variety of fruits and nuts, and some even include granola, coconut...

Starting a mobile food concession is an inexpensive way to break into the food business. If you can find a commissary where you can rent space for prep work, you may be able to start your business...

Making money in your restaurant kitchen is based on many factors. A delicate balancing act must take place between all the income flows and the expenses. Any part of this out of balance could...

People have been using weighing scales for thousands of years, but only until recently have extremely accurate weighing methods been available. The original scales were developed to facilitate...

Have you ever dreamed of being a nightclub owner? Knowing how to open up a hot nightclub can turn you into an entrepreneur overnight. Nightclubs become popular when they get a reputation for an...

Obtaining the licenses required to start a restaurant in Maharashtra, a state in the western part of India, involves submitting paperwork to a variety of state agencies, including certificates...

Every business in the UK must register with the government before opening. In addition, catering businesses must work with with the Food Standards Agency to make sure that their facilities are...

Starting a food business where you make and market your own culinary creations is a dream of many people. A way to make a great amount of profit in the food industry is by becoming a manufacturer....

Even if you have no culinary talent, you can earn good money in the food industry, aside from opening a restaurant or manufacturing food. Food and beverage distributors are essential in the food...

There are many types of food businesses one can start, from a restaurant to a catering company. One of the most versatile food businesses is a concession stand. The start-up costs are less than...

Serving food to other people must be done carefully. If food is improperly handled, inappropriately seasoned or not cooked to order, a customer may justifiably feel she has not been given what she...

If you make food as a baker or food supplier, then get more customers by creating a website to sell your food items online. Even if you're not a professional but you make special foods that...

A sports bar can be a fantastic gathering place for friends to watch their favorite teams while enjoying drinks and food. Although the guests may be relaxing, the employees at a sports bar have...

Starting a food company can be exciting and lucrative, but there are many regulations and steps that must be followed. No matter if you want to start a restaurant or produced bottled water, many...

There are three main standards developed by the International Organization for Standardization that govern food safety. First, and most important, is ISO 22000, which directly relates to hazards...

A catering license in Arkansas is actually called a Food Service Permit, and it is required before making food for sale to the public. To get one, you will need an approved facility and equipment...

Do you love to cook? Are you known for your culinary abilities? Have you thought about turning your hobby into a paying gig? If you thoroughly enjoy working in the kitchen, and you don't mind a...

If you own a restaurant you know times are a little tough. I would not say horrible in most areas , however now is the time to take your menu and really take a hard look at it. The menu is your...

For people with a flair for great food and entertaining, starting a home catering business can be a perfect combination of work and fun. A home catering business can offer good income potential...

Mobile catering businesses date back to the early days of hot dog vendors and roasted chestnut wagons, and they still offer a wonderful business opportunity for many culinary entrepreneurs....

If you plan to sell hot food, you need to follow certain safety guidelines and restrictions. Failing to comply can leave you vulnerable to fines from the Department of Health or to lawsuits from...

Countless factors may affect the success of a fast food restaurant. Everything from the specific type of establishment to the size of the building and local community demographics can have a...

If you've dreamed of owning your own restaurant, starting a food concession business is a great way to get your feet wet, without a hefty investment. For a few thousand dollars, you can be your...

Mobile food stands can be lucrative businesses. The right stand could result in an impressive salary for just a few months of work. A mobile cart offers you mobility and the freedom of being your...

Opening your own restaurant can be an exciting and fulfilling endeavor. Once you have the set-up squared away, you must figure out how to draw in customers. The food will be your feature but your...

Some of the largest and most successful businesses in the United States, including McDonald's, are owned and operated by franchisees. While the fast food business represents some of the best...

Opening a fine dining establishment is very capital and labor intensive. The upscale restaurant business plan must provide for every contingency. Experienced restaurant managers, kitchen staff and...

If you have been wondering how to start your own catering business, you can easily begin today. The catering business is largely balanced on your own creative food talents. If you do not know...

A steam table is a wonderful appliance for a restaurant. It allows the chef to keep food warm and to serve large numbers of guests at any given time. A few precautions will ensure that clients...

Flea markets, fairs and outdoor events sell a wide variety of food. Popcorn, peanuts, sausage on a stick, hot dogs, funnel cakes. Who sells this food? Most are vendors who pull trailers that are...

If you enjoy organizing events and overseeing activities, consider becoming a children’s party planner. Starting a children’s party planning business requires a capital investment of $500 to...

Whether the business is a restaurant, a school or a hotel, food safety regulations must be followed by each to ensure that customers are consuming food that is prepared in safe conditions, and is...

It can be confusing when trying to decide what information must go on your product labels. Mistakes can be costly, and consequences range from product recalls to lawsuits. Depending upon what type...

If you have a food product that you are planning on marketing to stores, it is essentially that you get a food shelf life study. It is important because the food shelf life study will give you...