The Best Frozen Steaks

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Premium frozen steaks can be of a much higher quality than cheaper, fresh steaks

Few meals compare to a perfectly cooked steak for the discerning omnivore. Although the cooking method contributes significantly to a steak's taste, choosing a high quality beef is also integral to creating the ultimate tasting experience. Surprisingly, a premium steak does not need to be fresh. On the contrary, many of the highest rated steaks on the market are frozen and available to order online. Does this Spark an idea?

  1. Brandt Beef

    • Brandt Beef produces some of the highest quality frozen steaks in America. The company is the only beef producer to have received the Master Chefs' Seal of Excellence, a highly valued prize obtained through winning blind tastes against steaks from other companies. Brandt raises its animals humanely, without the use of hormones or antibiotics. It is served in some of the finest restaurants in the country and is available to the consumer at retail outlets across the United States and online through the gourmet grocer, Dean & Deluca.

    Niman Ranch

    • Niman Ranch is a producer of premium quality beef, as well as poultry and pork, and is headquartered in the San Francisco Bay Area. The company prides itself on raising its animals humanely on a high quality vegetarian diet and never using hormones or antibiotics.Its beef has been heralded as being of the highest quality by chefs and food writers alike. Niman Ranch steaks are available at upscale grocery stores across the United States. They can also be purchased online through the company's website and other gourmet food websites.

    Hardwick Beef

    • Hardwick Beef produces high quality, antibiotic and hormone-free steaks. Cattle on this farm are fed a grass-based diet, which results in a superior nutritional profile to corn and grain-fed beef. Hardwick beef is served in some of the finest restaurants in the Boston and New York metropolitan areas. The company offers its frozen steaks to the consumer through its website, as well as at fine gourmet grocery stores and butcher shops throughout the Northeastern United States.

    Greg Norman Signature Wagyu

    • Greg Norman Signature Wagyu is produced in Australia for upscale restaurants and consumers alike. Considered by many to be the "caviar of beef," wagyu steaks are prized throughout the world for their marbling, extreme tenderness, and exceptional taste. Greg Norman's frozen wagyu steaks are primarily available through the company's website, but can also be purchased through other online gourmet markets.

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