Italian Restaurants in Bowling Green, Ohio
Located in northwest Ohio about half an hour south of Toledo, Bowling Green is the county seat of Wood County. However, it is most well-known for Bowling Green State University. This college town is home to a number of restaurants serving pasta, pizza and other Italian fare.
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DiBenedetto's Italian Bistro
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All entrees at DiBenedetto's are made to order. For starters, try an appetizer such as steamed mussels, prepared with your choice of garlic and white wine or marinara, tomato and basil. For the main course, consider the steak gorgonzola, consisting of tender steak medallions topped with sautéed mushrooms, caramelized onions and a creamy gorgonzola sauce. Partake in an-after dinner drink in the lounge, which is open until 1 a.m. on weekends. DiBenedetto's closes all day Sunday and for lunch on Saturday.
Cucina di Betto
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Each meal at Cucina di Betto is individually prepared; while you wait, relax with a fine wine, draft beer or cocktail from the full bar. Pasta lovers will appreciate the eight choices of sauce, such as alfredo, vodka, sundried tomato pesto and red or white clam sauce. House specialties include the portabella mushroom ravioli smothered in a creamy red wine sauce and sprinkled with capers. Or try the classic veal saltimbocca, sautéed with prosciutto and drizzled with a marsala sauce. Cucina di Betto also offers subs and sandwiches on focaccia bread or ciabatta bread.
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Pagliai's Pizza Inc.
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Much more than just pizza, Pagliai's is a sit-down restaurant that has served Bowling Green since 1967. Start off with a hot bowl of soup; each day of the week features two different soup specials. Choose from 13 varieties of pizza, including the one-of-a-kind German Delight Pizza, topped with sauerkraut and your choice of sausage or Canadian bacon. Classic pasta favorites include ravioli, lasagna and spaghetti and meatballs. The daily all-you-can-eat pizza buffet also features soup, salad and breadsticks. Takeout, delivery and catering services are available.
Pizza
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The remaining Italian restaurants in Bowling Green are all chain pizzerias. The smallest of these chains, Pisanello's, is still family-owned and operated. Diners can order pizzas in five sizes, from the seven-inch mini to the 16-inch extra large. Pisanello's also offers entrée salads, subs and chocolate-covered cheesecake. At Marco's Pizza, delve into the rich, cheesy meatball-and-sausage platter or nosh on regular or boneless chicken wings. Other chain pizzerias in Bowling Green include Domino's, Papa John's and Little Caesar's.
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- Photo Credit spaghetti image by Food from Fotolia.com
