Restaurants in Marin, California
Marin County, California, which is located just over the Golden Gate Bridge from San Francisco, has a lot to offer in terms of dining options. According to the Marin Convention & Visitors Bureau, Marin County is known throughout California and the nation for its outstanding organic agriculture, family farms and unique produce. It's surrounded by water on three sides, which means picturesque outdoor dining and fresh seafood. Whether you prefer Italian, American, Asian or seafood in a fine dining or casual atmosphere, you're sure to find it in Marin. Does this Spark an idea?
Other People Are Reading
-
Italian
-
Piazza D'Angelo, which is located in Mill Valley, offers authentic cuisine inspired by northern and southern Italy. Family-owned and operated since 1981, this restaurant serves more than 200 Italian and Californian wines. The menu includes brunch, lunch and dinner options, as well as a featured monthly recipe. Catering and private dining are also available.
Ristorante La Toscana, located in San Rafael, is open daily for lunch and dinner. The menu features variations of antipasti and insalate. It was opened in 1985 and has been family run ever since. Personal and business event planning are available.
American
-
Boudin Sourdough, located in Corte Madera specializes in homemade breads, soups and sandwiches. The atmosphere is casual and family-friendly. Catering, web-to-go and corporate gift-giving services are also available.
Visit BJ's Brewhouse, located in San Rafael, for hand-crafted beer, burgers, steaks and ribs. This family-friendly restaurant features a kid's menu and birthday club. Private event hosting and online ordering are available.
-
Asian
-
Jennie Low's, which is located in Novato, was established in 1991. It features Chinese cuisine adapted from Cantonese, Hunan, Mandarin and Szechuan styles of cooking. Health-conscious diners can also order from the "Light Creations" low-fat menu.
P.F. Chang's in Corte Madera offers casual dining based on the Chinese principles of fan (rice, noodles and dumplings) and t'sai (meat, seafood and poultry.) The décor is both Chinese and American-influenced. A large-party menu is available for off-site catering.
Seafood
-
Pacific Catch, which is located in Corte Madera, features Asian, Hawaiian and Latin American cooking techniques to prepare California home-grown foods. They offer a children's menu and a gluten-free menu. Private parties and large groups can dine on the covered patio and choose from a sit-down lunch or dinner, or buffet-style service.
The Seafood Peddler, located in San Rafael, offers a formal dining experience with indoor and waterfront patio seating. There is a daily raw oyster bar and happy hour. The onsite Palm Ballroom can accommodate up to 350 people for private parties and business events.
-
References
Resources
- Photo Credit restaurant image by Dmitry Nikolaev from Fotolia.com Pasta image by Yvonne Bogdanski from Fotolia.com chinese sticky rice image by green308 from Fotolia.com Citrus seafood image by Studio Pookini from Fotolia.com
