Five Different Ways to Make Slime

Whether you call it slime, goo or ooze, this fluid is a favorite toy for kids who like to have hands-on fun. Instead of purchasing slime from a toy store or vending machine, create your own slime with items you have around the house. These five simple slime recipes provide a cheaper, non-toxic alternative to store-bought slime.

  1. Glue Slime

    • The most common slime recipe uses white glue and borax to create a cloudy, solid colored goo. Mix equal parts white glue and water in a jar, with a few splashes of food coloring. In a separate bowl, mix 1 cup water with 1 teaspoon of borax powder. Slowly mix the contents of the jar with the contents of the bowl and knead until you reach the desired consistency.

    Cornstarch Slime

    • Slime made with cornstarch will behave like a fluid, but when you apply pressure, it will become dense and solid. Mix two parts cornstarch with one part water, slowly adding the water a little bit at a time. For colored slime, add food coloring to the cornstarch before adding water. Mix the water into the cornstarch using your hands for best results.

    Fiber Slime

    • Slime made with fiber drink powder is translucent and rubbery. Mix 1 teaspoon of fiber powder with 8 ounces of water. Microwave the mixture on high heat for four to five minutes or until the mixture starts to bubble. Repeat this process several times to make sure the slime is rubbery. Cool the slime on a baking sheet, then cut it into different shapes.

    Foam Slime

    • Slime made with foam can be used to make sculptures as it will hold its shape. Mix 2 teaspoons of borax with 1/2 cup of water. In another bowl, mix 1/4 cup water and 1/4 cup white glue. Put the glue in a plastic bag, add 3 tablespoons of borax mixture and add 5/3 cup of polystyrene balls. Seal the bag and knead well.

    Edible Slime

    • Slime is fun to play with, not eat-- with the exception of this recipe. Edible slime is not only safe to eat, it has a sweet taste. Pour 14 ounces of sweetened condensed milk into a saucepan and stir in 1 tablespoon of cornstarch. Heat the mixture over low heat, stirring frequently. Once the mixture thickens, remove from heat and add food coloring to your liking.

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