If you're looking for a less spicy chicken wing recipe in lieu of the traditional buffalo wing, consider making honey glazed chicken wings. The sauce is sweet and tangy with just a hint of spice from cayenne pepper, making for a tasty dish that can be enjoyed by many people. With a quick homemade sauce and just an hour of bake time, you'll have a delicious meal on the table.
Things You'll Need
- 6 pounds chicken wings
- Salt and pepper
- 2 cups honey
- 1 cup soy sauce
- 4 tablespoons vegetable oil
- 4 tablespoons ketchup
- 6 cloves garlic, minced
- 1/4 teaspoon cayenne pepper
- Casserole dish
- Non-stick spray
- Serving dish
Preheat the oven to 375 F. Coat wings with salt and pepper.
Combine 2 cups honey, 1 cup soy sauce, 4 tbsp oil, 4 tbsp ketchup, 6 cloves garlic minced and 1/4 tsp cayenne pepper in a bowl.
Lay wings in a dish coated with non-stick spray and cover wings with the mixed sauce. Place in oven and bake for one hour, or until sauce has caramelized and formed a crust on the wings.
Remove wings from the oven and carefully place wings on a serving platter to serve.
Tips & Warnings
- Serve wings with extra sauce for sipping.
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