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How to Make Turkey Burritos

Contributor
By eHow Contributing Writer
(6 Ratings)

Leftover turkey doesn't have to be a drag. Try these turkey burritos. You can say, "Gracias," later. Serves 6 to 8, depending on how densely you pack your burritos.

From Quick Guide: Turkey 101
Difficulty: Easy
Instructions

Things You'll Need:

  • 1 15 oz. can black beans drained and rinsed
  • grated cheddar cheese
  • flour tortillas
  • 2 minced garlic cloves
  • guacamole
  • 1 tbsp. olive (not virgin) oil
  • 1 small chopped onion
  • salsa
  • sour cream
  • 4 c. leftover turkey
  • Groceries
  • Chef's Knives
  • Cheese Graters
  • Chef's Knives
  • Skillets
  • Spatulas
  • Spatulas
  • Skillets
  1. Step 1

    Cut leftover turkey into strips.

  2. Step 2

    Heat oil in a medium-size skillet over medium-high heat.

  3. Step 3

    Sauté onion and garlic clove until soft.

  4. Step 4

    Add black beans and turkey strips, and heat through.

  5. Step 5

    Roll up mixture in warm flour tortillas with salsa and, if desired, shredded cheddar cheese, guacamole and sour cream.

Who Can Help

Comments  

dasbootjoe said

Flag This Comment

on 11/13/2008 I love turkey,I love burritos. Match made in heaven! Thanks..

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