How to Make Turkey Fajitas

Turkey fajitas are both easy to make and satisfying. You won't be sick of leftover turkey when you eat it like this. Makes 6 to 8 fajitas.

Difficulty: Easy

Instructions

Things You'll Need:

• chili powder
• flour tortillas
• 2 minced garlic cloves
• 1 sliced green bell pepper
• lime
• 1 sliced red bell pepper
• 1 sliced red onion
• salsa
• sour cream
• 4 c. leftover turkey
• 2 tbsp. vegetable oil
• Groceries
• Skillets
• Spatulas
• Spatulas
• Skillets

1. Heat oil in a large skillet over medium-high heat.

2. Add sliced red onion, garlic, and green and red bell pepper strips. Sauté until soft.

3. Add turkey strips, and cook until heated through.

4. Stir in chili powder to taste.

5. Roll up mixture in warmed flour tortillas, and serve with salsa and sour cream.

Tips & Warnings

• Try squeezing a lime over the fajitas before you roll them up.

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