Things You'll Need:
- Wet Suits
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Step 1
Understand that most wet suits are differentiated by the thickness of their neoprene material, measured in millimeters.
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Step 2
Recognize "shorties" as wet suits that cover the torso and have short sleeves and leggings.
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Step 3
Know that "steamers" are full wet suits covering all but your head, feet and hands.
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Step 4
Realize that a "farmer John" is not someone in the agriculture business, but a full wet suit with wide shoulder straps and no arms. These are generally sold with an outer jacket.
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Step 5
Understand that a "convertible" is a steamer with removable arms.
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Step 6
Know that wet suits come in combos like 6-4-3 (6mm torso, 4mm arms and 3mm leggings).
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Step 7
Recognize that "dry suits" have attached booties and watertight (in theory) seals around the wrists and neck, allowing the wearer to don thermal clothes underneath.
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Step 8
Practice throwing out phrases like, "Rad four-mill steamer, dude!" (Translation: "That sure is a swell-looking, 4-millimeter-thick, full wet suit, my friend.")
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Step 1
Realize that a 2mm shorty will suffice for any sport in warm weather and water.
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Step 2
Know that surfers and sailboarders prefer wet suits with thin arms for easy paddling and movement. The 5-3 is a popular combo (5mm torso, 3mm arms/legs).
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Step 3
Remember that cold-water scuba divers rarely dive with less than a 5mm and often choose dry suits.
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Step 1
Pull on the wet suit in a dry environment.
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Step 2
Breathe in deeply.
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Step 3
Make sure neither the neck nor chest is too tight for easy breathing.
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Step 4
Stretch your arms and legs ' the wet suit should remain tight at the cuffs and neck.
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Step 5
Check to see that the suit is form-fitting, without loose folds or bubbles.
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Step 6
Enter the water.
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Step 7
Allow the suit to fill.
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Step 8
Wait until the trapped layer of water warms.
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Step 9
Swim about and observe whether too much water sloshes in and out of the suit, making you too cool.
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Step 10
Choose a good fastener; some suits are zipperless, while others have zippers on the chest or back.








