Breakfast casseroles can help start a morning right. You get to do all the work the night before and enjoy the fruits of your labor in the morning. Pop the casserole in the oven, drink your morning cup of joe and read the newspaper as you wait for the casserole to bake. It's a great way to ease into your morning and it won't be long before your house is smelling of delicious morning goodness.
Things You'll Need
- Plastic wrap or
- Storage container lid
Cover casserole with plastic wrap or storage container lid.
Place casserole on an even surface in the refrigerator to chill overnight.
Remove the casserole 15 minutes before baking and let rest on the counter.
Bake casserole at instructed recipe temperature and length.
Tips & Warnings
- Sprinkle shredded cheese atop the casserole just before baking for a bubbly, cheesy crust. If the recipe called for cheese and has been sitting in the casserole overnight it will have settled throughout the casserole, not on top.
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